Soba (Buckwheat) Extract
そばエキス (Soba Ekisu)
Mengapa memilih Jepang
Hokkaido tartary buckwheat cultivars yield premium rutin concentrations; soba-noodle culture provides robust raw-material supply.
Spesifikasi utama
Rutin content typically 0.5–3% in tartary buckwheat extracts; 0.05–0.2% in common buckwheat extracts.
Produk akhir tipikal
Rutin-circulatory FFC supplements, tartary-buckwheat tea (dattan-soba-cha), premium soba-noodle exports.
At a glance
- Pemasok terdaftar
- 2 pemasok
- MOQ tipikal
- 1–10 kg extract; 100 g – 1 kg standardised actives
- Waktu tunggu tipikal
- 8–12 weeks
- Daerah asal
- Hokkaido (~50%), Nagano, Iwate, Yamagata
- Kategori
- functional-food-ingredients
- Musim panen
- Late summer (summer-soba) and autumn (autumn-soba)
- Status regulasi Jepang
- FFC notifications exist for rutin (circulatory support); food product status
- Nama Jepang
- そばエキス
- Romaji
- Soba Ekisu
Tentang bahan ini
Standardised extract of common (Fagopyrum esculentum) or tartary (F. tataricum) buckwheat, primarily standardised to rutin content. Tartary buckwheat carries 5–10× the rutin of common buckwheat and is the basis of high-end functional food positioning. Hokkaido produces about 50% of Japan's domestic buckwheat by volume; Nagano, Iwate, and Yamagata round out the supply. Used in functional foods for circulatory support, in tartary-buckwheat tea, and as a feedstock for rutin-positioned supplements.
Status regulasi
| Jepang | FFC notifications exist for rutin (circulatory support); food product status |
|---|---|
| Uni Eropa | CosIng comparable; food: pre-1997 EU history common (common buckwheat) |
| Amerika Serikat | DSHEA NDI for tartary buckwheat extract; GRAS for traditional buckwheat use |
| Tiongkok | GACC registration for industrial-scale imports |
Pemasok Jepang
Hakubaku Co., Ltd.
株式会社はくばく
Produsen teh barley spesialis Jepang. Mesin pemanggang 4 tahap dengan kontrol suhu modifikasi Jerman. 100% barley enam baris asli Jepang.
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Oryza Oil & Fat Chemical Co., Ltd.
オリザ油化株式会社
Pelopor bahan fungsional dari bekatul selama 70+ tahun. Memproduksi 300+ ekstrak nabati. Produk unggulan Oryza Ceramide® adalah satu-satunya glukosilseramida kelas makanan yang disetujui Kementerian Kesehatan di Jepang.
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