杜仲 (Tochū)

Japanese FFC framework supports specific structure-function claims for tochū-cha; domestic cultivation supply chain provides traceability for export.
Asperuloside content 0.5-2%; pinoresinol diglucoside 0.1-0.5%; chlorogenic acid 1-3%.
Caffeine-free RTD beverages, blood-pressure-support FFC products, herbal supplement blends.
Tochū-cha (eucommia leaf tea) and the bark are core herbal materials in TCM and Kampo. Modern functional positioning emphasises asperuloside and pinoresinol diglucoside, with FFC notifications in Japan referencing blood-pressure and triglyceride support. Domestic Japanese cultivation is concentrated in Nagano and Yamagata; the leaf-based supply for tea and supplements is largely Japan-domestic, while the bark draws on both Japanese and Chinese sourcing. Increasingly used in caffeine-free RTD beverage applications.
| Japão | FFC notifications exist (blood pressure / triglyceride support); food product status |
|---|---|
| União Europeia | Novel Food consideration; verify EFSA Union list inclusion |
| Estados Unidos | DSHEA supplement positioning; herbal monograph references in USP |
| China | TCM herbal; NMPA classification depends on use case |
Oryza Oil & Fat Chemical Co., Ltd.
オリザ油化株式会社
Pioneira em ingredientes funcionais de farelo de arroz há mais de 70 anos. Produz mais de 300 extratos de origem vegetal. Seu carro-chefe Oryza Ceramide® é o único glicosilceramida de grau alimentício aprovado pelo Ministério da Saúde no Japão.
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Ito En Ltd.
株式会社伊藤園
Maior fabricante de chá verde do Japão. Integrada do cultivo até o envase. Tecnologia proprietária de torrefação de mugicha 'gokumushi ni-dan baisen'. Fornecedora multi-ingrediente: extrato de sencha, hojicha em pó, mugicha e pesquisa em L-theanine.
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