活性成分functional-food-ingredients

Propolis (Japanese-processed)

プロポリス (Puropurisu)

为何选择日本供应

Japanese supplement OEM standardisation methods differentiate Japanese-processed propolis from raw Brazilian or Chinese supply; high traceability to specific apiaries.

核心规格

Flavonoid content 3-15% in standardised extracts; cinnamic acid carry-over from Brazilian green propolis; ethanol-extraction grade vs water-soluble grade differ in profile.

典型成品

Immune-support throat sprays, propolis-positioned skincare, wellness beverages.

At a glance

已收录供应商
2 家供应商
常规 MOQ
1–10 kg liquid extract; 100 g – 1 kg standardised actives
常规交货周期
8–14 weeks
原产地
Japan domestic (limited), Brazil (raw imported, processed in Japan)
分类
functional-food-ingredients
采收季节
Continuous (Japanese processing year-round)
日本监管状态
Food product; FFC notifications exist; cosmetic JSCI listed
INCI 名称
Propolis Extract
日文名称
プロポリス
罗马字
Puropurisu

关于本原料

Resinous mixture collected by honey bees from tree buds and used to seal hives. Japanese commercial propolis is largely processed from imported raw resin (primarily Brazilian green propolis) under strict Japanese supplement-grade standards, with limited Japan-domestic raw production. Japanese flavonoid + cinnamic-acid standardisation drives premium positioning in immune-support and cosmetic-skin-conditioning applications. Yamada Bee Farm and Honjien have built decade-old Brazilian-supply partnerships with Japanese-style processing standards. Distinct from royal jelly in active-ingredient profile.

监管状态

日本Food product; FFC notifications exist; cosmetic JSCI listed
欧盟Food import; CosIng listed; allergen labelling for bee-product markets
美国GRAS by traditional use; bee-product allergen labelling
中国Imported supplement; GACC food facility registration

日本供应商

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