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Agaricus Blazei (Himematsutake)

アガリクス（姫マツタケ） (Agarikusu / Himematsutake)

Tanya tentang Agaricus Blazei (Himematsutake)

Mengapa memilih Jepang

Japanese producers refined the himematsutake cultivar and developed the standardised beta-glucan extracts that anchor the global agaricus supplement category.

Spesifikasi utama

Beta-glucan 25-45% in standardised extracts; ergosterol 0.05-0.2%; protein 30-50% (dried mushroom basis).

Produk akhir tipikal

Immune-support supplements, adjuvant nutraceuticals, functional tea blends.

At a glance

Pemasok terdaftar
2 pemasok
MOQ tipikal
1–10 kg powder; 100 g – 1 kg standardised actives
Waktu tunggu tipikal
8–12 weeks
Daerah asal
Mie, Niigata, Hokkaido
Kategori
Tumbuhan obat
Musim panen
Year-round (indoor cultivation)
Status regulasi Jepang
FFC notifications exist; food product status; MHLW guidance per category
Nama Jepang
アガリクス（姫マツタケ）
Romaji
Agarikusu / Himematsutake

Tentang bahan ini

Cultivated medicinal mushroom (Agaricus blazei), introduced from Brazil but commercialised in Japan since the 1980s, where the cultivar has been refined and standardised under the local 'himematsutake' trade name. Major Japanese producers operate indoor cultivation in Mie, Niigata, and Hokkaido. Beta-glucan-rich extracts are positioned for immune-support supplementation domestically (FFC notifications exist) and exported substantially to North American and Asian supplement markets. Important historical caveat — early-2000s heavy-metal compliance concerns drove tighter quality standards that responsible producers have long since addressed.

Status regulasi

JepangFFC notifications exist; food product status; MHLW guidance per category
Uni EropaNovel Food consideration; verify EFSA Union list
Amerika SerikatDSHEA NDI for supplements; GRAS where pre-1994 history applies
TiongkokNMPA / TCM context; verify GACC import compliance

Pemasok Jepang

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