原料食品原料

Iga Pork (Mie Premium Pork)

伊賀豚 (伊賀豚)

为何选择日本供应

Iga Basin's mountain-bowl climate; cooperative-managed Mie regional brand with ninja-themed gift-economy positioning.

核心规格

Lipid 6-10%; marbling fine and distributed; protein 19-21%.

典型成品

Mie-region tonkatsu retail, gift-economy boxes, hospitality export.

At a glance

已收录供应商
1 家供应商
常规 MOQ
5–25 kg cuts; 1–10 kg specialty
常规交货周期
6–10 weeks
原产地
Mie (Iga Basin, Iga City)
分类
食品原料
采收季节
Year-round
日本监管状态
Food product; Mie regional brand; cooperative-managed
日文名称
伊賀豚
罗马字
伊賀豚

关于本原料

Premium pork raised in the Iga Basin (Mie Prefecture) under cooperative-managed standards. Iga's mountain-bowl topography and the cool Iga River feed produce pork with finer fat-marbling than industrial breeds. Used in fine-dining tonkatsu and shabu-shabu, plus the regional Iga ninja-themed gift-economy retail. Smaller production volume than Kagoshima Kurobuta but commands a Mie-region premium. Distinct from existing pork entries.

监管状态

日本Food product; Mie regional brand; cooperative-managed
欧盟Pork import; trichinella inspection
美国USDA FSIS approved facilities; pork-import licensing
中国GACC; pork-import licensing

日本供应商

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