
Japanese rice-bran-oil refining infrastructure (Tsuno Foods, Mizuho) is mature; γ-oryzanol-standardised functional cooking oil unique to Japan.
Smoke point 240°C+; γ-oryzanol 3,000-9,000 ppm (functional fraction); fatty-acid linoleic 33-39%, oleic 38-42%.
Premium cooking oil retail, cosmetic emollient, oryzanol-functional supplements.
Cooking and cosmetic oil extracted from rice bran (the existing 'rice-bran' entry covers the bran ingredient itself). Japanese cooking-oil retail is anchored by rice-bran oil for its high smoke point (240°C+) and γ-oryzanol content. Tsuno Foods, Mizuho Foods, and Kanematsu (B2B) supply industrial-scale rice-bran oil. Cosmetic-grade rice-bran oil is widely used as a non-comedogenic emollient. Distinct from existing 'rice-bran' (raw bran) and 'camellia-oil' entries.
| 日本 | Food product; cosmetic JSCI listed |
|---|---|
| 欧盟 | Food import; CosIng listed (Oryza Sativa Bran Oil) |
| 美国 | GRAS; MoCRA cosmetic use |
| 中国 | GACC; CosIng / IECIC for cosmetic grade |
Tsuno Food Industrial Co., Ltd.
築野食品工業株式会社
日本最大的米糠专业原料制造商。涵盖精制油脂、功能性原料、医药原料药等多元业务。提供阿魏酸、多酚萃取物等产品。
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Ichimaru Pharcos Co., Ltd.
一丸ファルコス株式会社
以研发为驱动力的功效成分开发商,拥有超过1,000种天然来源化妆品原料。专精于日本植物萃取技术——植物源蛋白聚糖、透明质酸保护剂、天然亮肤成分。日本本土植物活性成分的主要供应商。
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Showa Sangyo Co., Ltd.
昭和産業株式会社
Tokyo-listed flour-milling and food-oils group founded 1936. Operates substantial wheat / corn flour milling, vegetable-oil refining, and ingredient feedstock production. Major B2B partner for Japanese instant-noodle and confectionery industries; supplies wheat flour, frying oil, and emulsifier systems. Reference Japan-domestic flour-and-oil B2B supplier.
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J-Oil Mills, Inc.
J-オイルミルズ株式会社
Tokyo-listed edible oils and fats specialist, formed 2002 from the merger of Honen Corporation, Ajinomoto Oils, and Yoshihara Oil. Operates substantial sesame oil, palm oil, soybean oil, and rice-bran oil production. Major B2B partner for confectionery, instant-noodle, and ready-meal industries. Increasingly active in functional-oil products (high-oleic, MCT-fortified).
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