Produsen OEM & Kontrak Jus Sayuran / Smoothies

有機JAS認証を取得した直営農場で野菜を栽培し、直営工場で青汁・にんじん飲料を一貫生産する農業生産法人。特許取得の特殊搾汁機を使用し、栄養価を多く残す独自搾汁技術が特徴。食品添加物不使用の飲料OEMにも対応。

長野県小諸市の果汁飲料メーカー。信州産りんご・ぶどう等の果実を使ったジャム・スパークリングジュース・ジュレ等の製造に強み。OEM開発にも対応し、小ロット（100kg〜）から受託製造が可能。直営工場で素材にこだわった商品づくりを実現。

A JA Zen-Noh Group company in Oita Prefecture, established in 1991. Excels in manufacturing fruit juice beverages using citrus fruits and agricultural products from Oita Prefecture, particularly kabosu citrus. Specializing in kabosu processing technology, operates an integrated system from juice extraction to finished products, with popular products such as "Tsubura na Kabosu." ISO 9001 and FSSC 22000 certified.

A JA Group affiliated company in Nagano Prefecture. Established in 1964, with over 60 years of history committed to local ingredients. Specializes in manufacturing fruit juices and vegetable juices using Shinshu-grown apples, grapes, and vegetables. Through cooperation with agricultural cooperatives, ensures stable procurement of fresh domestic raw materials. Three factories support diverse container formats including cans, PET bottles, glass bottles, and soft pouches, with PB/OEM manufacturing also available.

A fruit juice and vegetable juice OEM manufacturer established in 1959. Part of the Air Water Group. Leveraging the natural environment of Shinshu, handles contract manufacturing of 100% fruit juices, fruit juice beverages, and vegetable juices. Has established a robust production system with juice extraction at the Matsumoto factory and various beverage filling at the Azumino factory.