Produsen OEM Makanan di Ibaraki

Part of the Commissary Eight Group, established in 1998. IFD specializes in manufacturing emergency rations and health foods using freeze-dry technology. The company holds both FSSC 22000 and ISO 22000 certifications.

A food manufacturer specializing in agricultural dried products, founded in 1948 and based in Hitachinaka, Ibaraki Prefecture. As a specialized dried sweet potato manufacturer, it holds 90% of Japan's national production share in Hitachinaka. The company maintains a vertically integrated system covering seedling cultivation, raw material production, processing, and packaging. With over 400 product items in its portfolio, it also offers soybean-processed foods such as kinako (roasted soybean powder).

Specializes in frozen Chinese-style prepared dishes and operates an OEM/ODM product development business. Manufactures gyoza, shumai, baozi, ravioli, cheese gyoza and more. Also supports contract manufacturing with client recipes and ODM proposals.