Ikeri Co., Ltd. | Mie / Somen & HiyamugiOEM/PB Manufacturing (Nara)

Tentang Manufaktur OEM Ikeri Co., Ltd.

An established Miwa somen noodle manufacturer founded in 1850 in Nara Prefecture. With a tradition spanning over 170 years, the company handles OEM and private brand manufacturing of Miwa somen and hiyamugi noodles.

Kegiatan Bisnis Ikeri Co., Ltd.

• A noodle manufacturer based in Miwa that preserves traditional hand-stretched production techniques. Kaisha Ikeri specializes in the manufacturing and sales of hand-stretched somen noodles
• hand-stretched udon noodles
• glass noodles
• dried noodles
• and dried goods
• while also operating a company-owned somen restaurant called Senjutei.

Fitur & Kekuatan Ikeri Co., Ltd.

• 170 years of Miwa somen tradition
• Regional producer
• Private brand support

Spesialisasi Ikeri Co., Ltd.

• Miwa somen
• Hiyamugi noodles
• Nyumen (warm somen)

Sertifikasi & Peralatan Ikeri Co., Ltd.

Lokasi Ikeri Co., Ltd.

Sejarah Perusahaan Ikeri Co., Ltd.

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  Founded in 1850 (Kaei 3) by the first-generation proprietor Rishei in Miwa, the company began manufacturing somen noodles. Trade with the Osaka market commenced during the Meiji period, followed by transactions with Mitsukoshi Department Store Osaka in 1924 (Taisho 13), marking the beginning of packaged sales. Business expansion with major department stores including Takashimaya, Daimaru, and Kintetsu accelerated in the early Showa period, leading to the creation of tri-colored somen in 1929 (Showa 4). The company incorporated in 1952 (Showa 27), established the Miwa Somen Tea House Senjutei in 1980 (Showa 55), and changed its corporate name to Kaisha Ikeri in 1995 (Heisei 7). In 2016 (Heisei 28), it received Geographical Indication (GI) certification and Yamato Sakurai Brand certification, followed by HACCP certification in 2017 (Heisei 29).

Penghargaan Ikeri Co., Ltd.

1928 (Showa 3) National Products Promotion Exposition Award / 2016 (Heisei 28) Geographical Indication (GI) Certification / 2016 (Heisei 28) Yamato Sakurai Brand Certification / 2017 (Heisei 29) HACCP Certification

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