为何选择日本供应
Mt. Fuji's volcanic basalt aquifer's 50-100 year filtration produces silica content unmatched by other Japanese spring sources; UNESCO World Heritage cultural anchor.
核心规格
Silica 40-100 mg/L (vs typical ~10 mg/L); calcium 6-12 mg/L; sodium <10 mg/L; very low TDS.
典型成品
Premium bottled mineral water, premium sake brewing water, silica-positioning cosmetic moisturisers.
At a glance
- 已收录供应商
- 2 家供应商
- 常规 MOQ
- 1,000 L bulk; retail bottling commercial scale
- 常规交货周期
- 4–8 weeks
- 原产地
- Shizuoka (Fujinomiya), Yamanashi (Oshino-Hakkai)
- 分类
- 饮料原料
- 采收季节
- Year-round (continuous extraction)
- 日本监管状态
- Mineral water under JAS
- 日文名称
- 富士山天然水
- 罗马字
- 富士山天然水
关于本原料
Spring water filtered through Mt. Fuji's volcanic basalt aquifer — a 50-100 year underground filtration cycle that produces water with characteristically high silica content (40-100 mg/L vs typical ~10 mg/L) and low contaminant load. The Fujinomiya, Oshino-Hakkai, and Yamanashi aquifer points produce commercial spring water for both retail bottling and B2B beverage / cosmetic ingredient supply. Distinct from existing Muroto deep-sea-water entry. Used in premium bottled-water retail, sake brewing, and increasingly cosmetic moisturising lines positioning around the silica content.
监管状态
| 日本 | Mineral water under JAS |
|---|---|
| 欧盟 | Mineral water classification |
| 美国 | GRAS food / beverage; bottled-water rules under FDA |
| 中国 | GB 8537 packaged drinking water |
日本供应商
Asahi Soft Drinks Co., Ltd.
アサヒ飲料株式会社
Asahi Group's beverage subsidiary, established 1972 in its current form (predecessor 1899). Operates the Mitsuya Cider, Wilkinson tonic, and Calpis brands, plus Japan-domestic-distribution rights for several global beverage brands. The B2B beverage-OEM channel supplies retail private-label tea, juice, and functional-beverage SKUs across Japanese supermarkets and convenience stores. Increasingly active in plant-based beverage and low-calorie functional drinks for export retail.
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Suntory Spirits Ltd.
サントリースピリッツ株式会社
Suntory Group's spirits subsidiary, operating the Yamazaki, Hakushu, and Hibiki Japanese whisky distilleries (3 of Japan's most globally-recognised whisky producers). The substantial whisky-by-product residue (sake-kasu equivalents from grain-mash distillation) feeds Suntory Wellness's functional-ingredient pipeline. Distinct from the existing 'Suntory Wellness' subsidiary entry; this entry covers spirits-grade ingredient supply for cosmetic and functional-food applications.
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