FFC / Tokuho Functional Foods OEM & Contract Manufacturers

A health food OEM company established in 2011, utilizing ingredients sourced from Miyazaki and the Kyushu region. Capable of handling diverse dosage forms including tablets, capsules, granules, jellies, and drinks, with minimum production runs from 500 units. The company has a track record in Foods with Function Claims containing its proprietary plant-derived nano-type lactic acid bacteria SNK. It also excels in additive-free protein and green juice OEM production.

A probiotic agent manufacturer founded in 1948. The company manufactures probiotic products at its pharmaceutical GMP-compliant factory in Tatebayashi, Gunma Prefecture. It holds the proprietary ingredient 'Urutsuya Lactic Acid Bacteria' and handles multiple dosage forms including tablets, capsules, and granules. The facility features a dedicated cultivation building equipped with 5,000L culture tanks for integrated manufacturing from lactic acid bacteria cultivation.

A health food, supplement, and cosmetics OEM contract manufacturer established in 1997. Its Tomobe factory in Ibaraki Prefecture is GMP certified. Handles a wide range of dosage forms including tablets, capsules, granules, gummies, jellies, green juice, and tea. Capable of small-lot production from 500 units. Has OEM support experience with approximately 200 companies and over 600 products.

A leading capsule pharmaceutical company established in 1993. Handles diverse dosage forms including soft capsules, hard capsules, seamless capsules, tablets, and granules. Operates four manufacturing sites and five packaging sites in Japan, with a high-quality contract manufacturing system certified under cGMP and FSSC 22000. Also supports functional food labeling applications.

A major OEM manufacturer of health foods and pharmaceuticals headquartered in Gifu City, Gifu Prefecture. Founded in 1907, the company began as a beekeeping business. With 1,641 employees and revenue exceeding ¥36.6 billion, it provides one-stop OEM services from raw-material processing through ingredient development. Holds proprietary technologies in freeze-drying, fermentation, and natural-extract concentration. Strong in development and manufacturing of foods with functional claims (kinōsei hyōji shokuhin). Operates four factories: Motosu, Ikeda, Ibigawa, and Next Stage.

A health food OEM/ODM manufacturer with headquarters in Chiyoda Ward, Tokyo and the Harima Production Development Center in Tatsuno City, Hyogo Prefecture. The company handles both raw material sales and contract manufacturing, possessing proprietary functional ingredients including hyaluronic acid and Acanthopanax senticosus extract. The company provides support for filing documents for foods with functional claims and conducts SR (Systematic Review) research. It accommodates all dosage forms including powders, granules, tablets, capsules, drinks, and jellies.

A health food and supplement OEM/ODM company established in 1992. Over 30 years since its founding, the company has conducted nutritional research and handles over 1,200 raw materials. It supports diverse dosage forms including tablets, capsules, granules, drinks, jellies, gummies, and candies. The company also complies with the food with function claims system and provides application support services.

A dairy manufacturer founded in 1934, headquartered in Omuta, Fukuoka Prefecture. As a member of the Fuji Oil Group, the company primarily manufactures and sells commercial-use fresh cream. Since fully committing to fresh cream production in 1971, it has earned strong trust from pastry chefs, restaurants, and hotels nationwide. Also engaged in the development of Foods with Function Claims.

A health food and cosmetics ODM/OEM manufacturer with headquarters and factory in Tosu City, Saga Prefecture. Focuses on protein OEM manufacturing, with a product development lab established in Shibuya, Tokyo. Leveraging powder granulation technology cultivated through over 20 years of green juice production, the company developed the patented Easy Powder technology that eliminates the need for a shaker.

A health food and supplement manufacturing and processing company established in 1974, headquartered in Osaka. Operates three factories in Hyogo Prefecture and holds manufacturing licenses for quasi-drugs and pharmaceuticals. Maintains overseas operations in the United States, Hong Kong, and China, supporting global expansion.