Senmi Ekisu Co., Ltd. | Condimentos / Dashi / Caldo BaseOEM Manufacturing (Ehime)

Acerca de la Fabricación OEM de Senmi Ekisu Co., Ltd.

Natural ingredient seasoning manufacturer established in 1976. Utilizes biotechnology to produce extract seasonings and functional food ingredients that fully harness 100% natural raw materials from seafood and livestock. Offers OEM contract manufacturing from small pouches to large-volume commercial sizes. Various packaging formats available including vacuum packs and retort pouches.

Actividades Empresariales de Senmi Ekisu Co., Ltd.

• Senmi Ekisu Corporation engages in the manufacture and sale of peptide-based extract seasonings derived from seafood
• livestock
• crustaceans and shellfish
• kelp and shiitake mushrooms
• and other sources. The company also produces and sells functional food ingredients
• consumer food products
• and provides contract manufacturing (OEM) services.

Características y Fortalezas de Senmi Ekisu Co., Ltd.

• 100% natural ingredient extract seasonings
• Biotechnology utilization
• OEM contract manufacturing
• Supports small pouches to large-volume packaging
• Also manufactures functional food ingredients

Especialidades de Senmi Ekisu Co., Ltd.

• Natural extract seasonings
• Concentrated dashi
• Soup base
• Functional food ingredients
• Liquid seasonings

Certificaciones y Equipamiento de Senmi Ekisu Co., Ltd.

• Extract processing equipment
• Biotechnology equipment
• Filling and packaging equipment

Ubicaciones de Senmi Ekisu Co., Ltd.

Historia de la Empresa Senmi Ekisu Co., Ltd.

• —

  Founded in April 1976 as Shikoku Ekisu Sangyo Co., Ltd. in Yawatahama, Ehime Prefecture, the company completed a new factory in Ōzu in 1977. It was incorporated as a stock company and renamed Senmi Ekisu Corporation in 1981, establishing a sales subsidiary in 1982. The company obtained HACCP-certified factory status in 1998 and Foods for Specified Health Uses approval in 1999. A branch office was opened in Fukuyama in 2003, followed by the establishment of Best Food in 2010. The company acquired FSSC22000 certification in 2020 and made Takaraseigyo Reito Corporation a subsidiary in 2025.

Premios y Reconocimientos de Senmi Ekisu Co., Ltd.

• 2009 Shikoku Industrial Technology Award (Grand Prize) / 2012 Good Company Award (Excellence Prize) / 2013 Food Hygiene Excellence Facility Commendation (Commendation by the Minister of Health
• Labour and Welfare) / 2013 Monodzukuri Japan Award / 2019 Food Industry Excellence Award (Award by the Minister of Agriculture
• Forestry and Fisheries) / Health Management Outstanding Organization Certification (multiple years)

Empresas del Grupo Senmi Ekisu Co., Ltd.

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