Recherchez des fabricants sous-traitants alimentaires japonais par catégorie — plats préparés, surgelés, confiseries, assaisonnements, aliments santé et plus. Filtrez par options petits lots, certification HACCP et autres conditions. Consultations gratuites disponibles.
3 fabricants trouvés
A tea processing manufacturer based in Shizuoka Prefecture, established in 1978. A tea OEM specialist handling tea bag processing, grinding, finishing, and PET bottle beverage production. Works with tea leaves from Shizuoka Prefecture and across Japan, providing integrated services from raw material selection to finishing. FSSC 22000 and Organic JAS certified.
A condiment and beverage manufacturer based in Shizuoka Prefecture, established in 1978. JAS-certified mayonnaise producer offering PB and OEM contract manufacturing. Operates three dedicated mayonnaise production lines at the Shizuoka factory with an annual capacity of 10,000 tons. Flexible production from small to large lot sizes.
A major beverage OEM/ODM contract manufacturer headquartered in Yaizu City, Shizuoka Prefecture. Produces approximately 45 million cases (over 1 billion bottles) annually, with business relationships spanning more than 40 companies. Operates 7 factories with 13 production lines utilizing natural spring water from the Southern Alps, covering a wide range from soft drinks to alcoholic beverages. FSSC22000, ISO9001, and ISO14001 certifications obtained at all factories.