Produsen OEM & Kontrak Manisan Mochi (Daifuku, Warabi)

2012年創業。十勝小豆をはじめとする北海道産食材を使った大福・団子・白玉等の和菓子を製造。オリジナルブランドよりもOEM・PB製造が主力で、道の駅向け大福やコンビニチェーン向け商品の実績あり。

大阪府大阪市の和菓子メーカー。昭和29年創業。小売業からメーカーに転換し、全国の百貨店や小売店向けに和菓子を提供。企画から提案、開発、製造までを同社で一括管理。小ロットからのOEM製造に対応し、季節菓子のOEM商品開発を得意とする。和洋折衷の新しい和菓子文化の創造を目指す。

A confectionery manufacturer located in Toyooka City, Hyogo Prefecture (near Kinosaki Onsen). Offers contract manufacturing, OEM, and private label services for daifuku, fruit daifuku, warabi mochi, and other products. OEM development basic fee: ¥80,000 (excluding tax, including development costs, trial production materials, and one-time delivery). Strengths include flexible customization tailored to small-scale factory operations. Also develops proprietary products such as aged double-baked crab crackers.

A frozen Japanese confectionery manufacturer headquartered in Kurate County, Fukuoka Prefecture. A group company of Warabeya Nichiyou Holdings (listed on Tokyo Stock Exchange Prime). Boasts manufacturing experience of approximately 500 product types and handles OEM and private brand contract manufacturing for both commercial and retail frozen Japanese confectionery. Main products include daifuku (55% composition), warabi mochi (20%), kuzu mochi (15%), and sakura mochi (10%). Equipped with individual packaging capability, statutory labeling compliance, prototype development services, and rapid freezing equipment.

An OEM-specialized company established in 1976, originating from Kyoto-based Japanese confectionery ingredient maker "Minoyo." Manufactures approximately 50 varieties of fresh confections including mizu-yokan, sakura mochi, mitarashi dango, and warabi mochi. Provides integrated support from product planning, prototyping, and validation to package design and sales channel proposals.

A warabi mochi specialist manufacturer known for its Warabiya Honpo brand. Boasts over 100 OEM production records, with minimum orders from 40 kg and a maximum daily production capacity of 6 tons.

A confectionery manufacturer established in 1959, based in Yao City, Osaka Prefecture. The company manufactures hot cakes, mochi, and tablet candies (ramune and granules), with OEM products accounting for approximately 30% of total sales. The company is capable of providing OEM supply solutions ranging from small to large batch orders to meet diverse customer requirements.

A confectionery OEM contract manufacturer based in Kama City, Fukuoka Prefecture. Established in 1999, handling a wide range of products from Western-style fresh confections to baked goods, desserts, and Japanese sweets. Equipped with large tunnel ovens and German-made pie production lines, capable of producing from small to large lots. Manufactures a wide variety of products including jellies, puddings, daifuku mochi, and dorayaki.

愛知県愛西市に工場を構えるどら焼・焼饅頭・餅菓子・氷砂糖の製造販売会社。同社製品の製造のみならず他社製品のOEM製造にも対応。素材にこだわった手造りのどら焼きと焼饅頭を中心に、お土産品やご当地商品の開発にも積極的に取り組む。

Over 90 years in business, founded in Ichinoseki City, Iwate Prefecture—known as the "Holy Land of Mochi." Developed "Fuwa Mochi," an additive-free mochi that stays soft, using proprietary patented technology. Extensive OEM track record including mochi development for JAL in-flight meals.