Produsen OEM & Kontrak Keripik Sayur & Kentang

A long-established bean-snack manufacturer founded in 1869 (Meiji 2). Processes beans (soybeans, broad beans, etc.) and nuts (peanuts, walnuts, etc.) using proprietary methods. Also produces vegetable and fruit chips, and offers integrated OEM service from planning to packaging. Brand name: "Mametoku".

大阪府富田林市の食品加工メーカー。バキュームフライヤー（真空低温フライ）による野菜チップスのOEM加工を得意とする。真空低温特殊フライ製法により野菜の栄養素を逃さず加工。オリジナルブランド「coco-vege（ココベジ）」で12種類の国産無添加野菜チップスを展開。小ロットから大ロットまで対応可能。

1960年創業の乾燥野菜食品メーカー。200種以上の乾燥野菜を製造し業務用から量販用までOEM受託加工に対応。同社有機農場を保有し有機JAS認証工場として栽培から粉砕加工まで一貫体制。

A food manufacturer in Kagawa Prefecture with a track record of over 2,000 private brand and OEM product proposals. Developer of numerous hit products including "Ganso Kuro Goma Kinako" and "SABACHi." Boasts over 1,000 OEM product planning and development projects, covering everything from health foods to snack confections.

A manufacturer of handmade vegetable chips and sweet potato karinto in Kobe, with over 35 years of history, committed to domestic ingredients and additive-free production. Also offers products using organic JAS-certified vegetables. OEM production available.

A manufacturer specializing in contract drying and processing of domestic raw materials. Provides OEM manufacturing of commercial dried vegetables, as well as vegetable powders and dried vegetable chips.

A potato chip and sweet potato confectionery manufacturer based in Yoshida Town, Shizuoka Prefecture. The company produces over 60 varieties including regional potato chips and products for professional sports teams. With the capacity to process approximately 8 tons of potatoes per day, it offers OEM services with customizable ingredients and flavors. The company also produces sweet potato sticks and karinto crackers.