Fabricantes OEM e de Fabricação por Contrato de Suco 100% Natural

A fruit juice beverage manufacturer based in Komoro City, Nagano Prefecture. The company specializes in producing jams, sparkling juices, jellies, and other products using Shinshu-grown apples, grapes, and other fruits. Asama Farm also offers OEM development services with contract manufacturing available from small lots of 100 kg. The company realizes ingredient-focused product creation at its own factory.

A JA Zen-Noh Group company in Oita Prefecture, established in 1991. Excels in manufacturing fruit juice beverages using citrus fruits and agricultural products from Oita Prefecture, particularly kabosu citrus. Specializing in kabosu processing technology, operates an integrated system from juice extraction to finished products, with popular products such as "Tsubura na Kabosu." ISO 9001 and FSSC 22000 certified.

A JA-affiliated fruit juice manufacturer based in Yamaguchi Prefecture. Established in 1960. Provides manufacturing and OEM contract production of fruit juice beverages and agricultural processed products using domestic fruits such as Yamaguchi Prefecture citrus. Operates an integrated production system covering juicing, blending, and filling across three factories in Yamaguchi, Hagi, and Kuka. Added a PET bottle beverage line for OEM production in 2018.

A JA Group affiliated company in Nagano Prefecture. Established in 1964, with over 60 years of history committed to local ingredients. Specializes in manufacturing fruit juices and vegetable juices using Shinshu-grown apples, grapes, and vegetables. Through cooperation with agricultural cooperatives, ensures stable procurement of fresh domestic raw materials. Three factories support diverse container formats including cans, PET bottles, glass bottles, and soft pouches, with PB/OEM manufacturing also available.

A mandarin orange farm and beverage manufacturer based in Arida City, Wakayama Prefecture. Founded in 1897. Uses citrus fruits such as Arida mandarins grown on its own farm to manufacture and sell citrus juices. OEM is available in glass bottles (180ml and 720ml). Achieves a clean taste free of rind bitterness through a proprietary gentle-pressing juice extraction method. Wakayama Prefecture HACCP certified factory.

A fruit processing products manufacturer headquartered in Kyoto Prefecture. Procures fruits from farmers across Japan and manufactures processed products such as fruit juices, purees, pastes, oils, and extracts. Also provides OEM contract manufacturing for confectionery, juices, and alcoholic beverages, with support from R&D to package design.

A fruit juice and vegetable juice OEM manufacturer established in 1959. Part of the Air Water Group. Leveraging the natural environment of Shinshu, handles contract manufacturing of 100% fruit juices, fruit juice beverages, and vegetable juices. Has established a robust production system with juice extraction at the Matsumoto factory and various beverage filling at the Azumino factory.