Takei Shoten Co., Ltd. | Temperos / Tsuyu / Molho para MacarrãoOEM Manufacturing (Kanagawa)

Sobre a Fabricação OEM da Takei Shoten Co., Ltd.

A long-established liquid seasoning manufacturer founded in 1872 (Meiji 5). Headquartered with a factory in Kanazawa-ku, Yokohama, producing and selling commercial liquid seasonings including yakiniku sauce, unagi sauce, ramen tare, dressings, and sauces, as well as OEM/PB product development and manufacturing. Core strength in seasoning development backed by over 150 years of tradition and expertise.

Atividades de Negócio de Takei Shoten Co., Ltd.

• Takei Shoten Co.
• Ltd. is a food manufacturer specializing in the production and sale of liquid seasonings including yakiniku sauce
• eel sauce
• and ramen sauce
• as well as dressings
• ponzu
• mentsuyu
• and various sauces. The company was established in Yokohama in 1872 (Meiji 5) and is one of Japan's oldest food producers in this category.

Características e Pontos Fortes da Takei Shoten Co., Ltd.

• Founded in 1872 (Meiji 5)
• Over 150 years of history
• Specialized in commercial liquid seasonings
• OEM/PB production available
• Yokohama Kanazawa Brand certified

Especialidades da Takei Shoten Co., Ltd.

• Yakiniku sauce
• Unagi (eel) sauce
• Ramen soup base
• Dressings
• Sauces
• Tsuyu (dipping broth)

Certificações e Equipamentos da Takei Shoten Co., Ltd.

• Liquid seasoning production lines
• Filling equipment

Histórico da Empresa Takei Shoten Co., Ltd.

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  Takei Shoten Co., Ltd. was founded in Yokohama in 1872 (Meiji 5). With over 150 years of history, the company has established itself as a leading food manufacturer primarily focused on liquid seasonings, dressings, and sauce products.

Categorias Suportadas pela Takei Shoten Co., Ltd.

Perguntas Frequentes sobre a Takei Shoten Co., Ltd.