Skip to main content
OEM JAPAN
原料飲料原料

シークヮーサー

Shikuwasa (Citrus depressa) (Shikuwasa)

シークヮーサー について問い合わせる

国内調達のメリット

Sourced from Okinawa Prefecture (Ogimi Village is largest producer) with year-round Japanese supply, consistent quality, and traceability to the prefecture of origin.

主要スペック

Citrus depressa Hayata source; INCI Citrus Depressa Fruit Extract; MOQ from 100 L (fresh juice); 1-10 kg (extract).

代表的な完成品

Juices and beverages — Single-origin Ryukyu citrus beverage category.

ひと目で分かる

登録サプライヤー数
4 社のサプライヤー
標準 MOQ
100 L (fresh juice); 1-10 kg (extract)
産地
Okinawa Prefecture (Ogimi Village is largest producer)
カテゴリ
飲料原料
収穫期
August-February
国内法規ステータス
Listed cosmetic ingredient; food use
INCI 名
Citrus Depressa Fruit Extract
日本語名
シークヮーサー
ローマ字
Shikuwasa

本原料について

琉球固有の小型柑橘。柑橘類中最高のノビレチン含有量。

法規ステータス

日本Listed cosmetic ingredient; food use
米国GRAS for citrus

OEM バイヤー向け FAQ

Q. What is the typical MOQ for shikuwasa juice and extract?

Typical MOQs are around 100 L for fresh juice (beverage processors) and 1–10 kg for powdered or spray-dried extract.

出典

  • Source dossier (provided)

業界知見 — 単一の一次情報源は未確定

Q. Where can buyers source commercially?

Ogimi Village (with the local JA Okinawa branch) is a key production and export hub; multiple co-pack suppliers operate across northern Okinawa.

出典

  • Source dossier (provided)

業界知見 — 単一の一次情報源は未確定

Q. Are there export support frameworks for fresh and processed shikuwasa?

MAFF operates a centralized export certification issuance system used by farmer cooperatives and processors for export documentation.

出典

Q. Are there citrus-photosensitivity considerations for cosmetic use?

Cold-pressed citrus peel oils can contain furocoumarins (e.g., bergapten) associated with photosensitivity. EU and IFRA limits apply; suppliers should provide bergapten-content documentation for leave-on cosmetic use.

出典

Q. What documentation should buyers request?

Request COA (juice Brix/acidity, nobiletin content for extracts), pesticide residue panel, heavy metals, microbiology, and (for citrus oils) furocoumarin content.

出典

  • Source dossier (provided)

業界知見 — 単一の一次情報源は未確定

活用事例

  • Juices and beverages

    ポジショニング
    Single-origin Ryukyu citrus beverage category
    配合上の注意
    Bright tart-aromatic profile; pasteurization and HPP both used

    出典

    • Source dossier (provided)

    業界知見 — 単一の一次情報源は未確定

  • Ponzu and citrus sauces

    ポジショニング
    Premium Japanese-cuisine ponzu and dressing applications
    配合上の注意
    Acidity must be balanced against soy and dashi components

    出典

    • Source dossier (provided)

    業界知見 — 単一の一次情報源は未確定

  • Confectionery

    ポジショニング
    Tart sweets and Okinawa souvenir confectionery
    配合上の注意
    Spray-dried extract enables shelf-stable powder applications

    出典

    • Source dossier (provided)

    業界知見 — 単一の一次情報源は未確定

  • Aromatic cosmetics

    ポジショニング
    Bright citrus brightening-positioned skincare and hair tonics
    配合上の注意
    Use bergapten-controlled grades for leave-on products

    出典

国内サプライヤー

← 戻る: 原料View in English
Shikuwasa (Citrus depressa) について問い合わせる