Fushimi Kamaboko Co., Ltd. | Fruits de Mer / Produits Surimi (Kamaboko, Hanpen)OEM Manufacturing (Niigata)

À Propos de la Fabrication OEM de Fushimi Kamaboko Co., Ltd.

A kamaboko manufacturer founded in 1950 in Niigata Prefecture. With a history spanning over 70 years, the company is committed to producing safe and reliable kamaboko by utilizing fresh ingredients. It manufactures a diverse range of processed seafood products including ita-kamaboko, sasa-kamaboko, and age-kamaboko. The company also provides commercial and OEM manufacturing services, supporting Niigata's traditional processed seafood culture.

Activités Commerciales de Fushimi Kamaboko Co., Ltd.

• Fushimi Kamaboko Co.
• Ltd. manufactures and sells seafood processed products centered on kamaboko
• produces processed fish cake products such as fried kamaboko and hanpen
• and manufactures and sells prepared foods.

Caractéristiques & Points Forts de Fushimi Kamaboko Co., Ltd.

• Founded in 1950 with over 70 years of history
• Safe and reliable kamaboko made from fresh ingredients
• Diverse lineup of surimi products
• Commercial and OEM production available

Spécialités de Fushimi Kamaboko Co., Ltd.

• Ita-kamaboko
• Sasa-kamaboko
• Deep-fried kamaboko
• Chikuwa
• Various surimi products

Certifications & Équipements de Fushimi Kamaboko Co., Ltd.

Équipements Principaux

• Surimi processing equipment
• Molding machine
• Steaming equipment
• Frying equipment
• Packaging line

Implantations de Fushimi Kamaboko Co., Ltd.

Historique de l'Entreprise Fushimi Kamaboko Co., Ltd.

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  Founded in September 1950 in Nishi-Minato-cho, Niigata City, Fushimi Kamaboko Co., Ltd. was established in April 1964 with a capital of 4 million yen. The company relocated its headquarters and factory to Shimoba, Niigata City in September 1969, followed by the construction of the Shirone First Factory in October 1974. Fushimi Delicatessen Co., Ltd. was established in February 1979, and the Hokkaido Factory (Otaru) opened in May 1980. The headquarters and factory relocated to Arasaki, Niigata City in June 1993. HACCP management was implemented across all factories in April 2002, the Shirone South Factory was newly built in June 2015, the headquarters factory was rebuilt in August 2018, and solar panels were installed at the headquarters factory in July 2024.

Récompenses et Reconnaissances de Fushimi Kamaboko Co., Ltd.

• October 2013: Shirone Factory received the Minister of Health
• Labour and Welfare Commendation as an Excellent Food Hygiene Facility / June 2015: Shirone First Factory obtained HACCP certification / July 2019: Headquarters Factory obtained ISO22000:2018 certification / June 2023: Shirone Second Factory obtained HACCP certification from the Japan Food Accreditation Organization / July and October 2025: Protein Stick products won the Grand Prix at Japan Food Selection / May 2026: 'Mochi Mochi Fried Kamaboko' won the Grand Prix at the 99th Japan Food Selection

Sociétés du Groupe Fushimi Kamaboko Co., Ltd.

Catégories Supportées par Fushimi Kamaboko Co., Ltd.

FAQ sur Fushimi Kamaboko Co., Ltd.