Kisakutei Co., Ltd. | Assaisonnements / Mélange pour MarinadesOEM Manufacturing (Shizuoka)

À Propos de la Fabrication OEM de Kisakutei Co., Ltd.

An Aichi Prefecture-based manufacturer specializing in OEM production of pickled vegetables. The company handles OEM development and contract manufacturing of pickle-related products such as asazuke seasoning and kimchi seasoning, as well as pickled vegetables themselves.

Activités Commerciales de Kisakutei Co., Ltd.

• Kikikaichou specializes in the manufacturing
• sales
• and wholesale of pickled vegetables and prepared foods made exclusively from vegetables and fruits sourced within Shizuoka Prefecture. The company operates with major local supermarkets as primary clients
• employing handcrafted production methods in hygienically controlled facilities. The company operates original brands including "Shizuoka Menma" and "Kono-mono Japanese Pickles
• " and also provides food OEM manufacturing services. Based on a local production for local consumption concept
• the company supports new product development and provides implementation assistance to partner businesses.

Caractéristiques & Points Forts de Kisakutei Co., Ltd.

• Specialized OEM for pickled vegetables
• lightly pickled vegetable seasoning available
• original product development

Spécialités de Kisakutei Co., Ltd.

• Pickled vegetables
• lightly pickled vegetable seasoning
• kimchi seasoning base
• pickling seasoning

Certifications & Équipements de Kisakutei Co., Ltd.

Historique de l'Entreprise Kisakutei Co., Ltd.

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  Kikikaichou was established in May 2007 in Aoi Ward, Shizuoka City. The company began manufacturing pickled vegetables using Shizuoka Prefecture vegetables in line with its local production for local consumption philosophy. From 2015 onwards, the company focused on developing innovative pickled vegetables such as "Japanese Pickles," launching the specialty shop "Kono-mono." In November 2019, the company was registered as a Shizuoka City SDGs Commitment Company and has engaged in environmental conservation activities including the "Shizuoka Menma" project utilizing abandoned bamboo forests.

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