Produsen OEM Jepang

Leading health food and pharmaceutical CDMO established in 1993. Headquartered in Fuji City, Shizuoka, with 16 GMP-certified production sites providing end-to-end OEM manufacturing for supplements and functional foods.

A plant-fermented extract specialist manufacturer founded in 1976. Uses approximately 80 types of raw materials centered on mugwort, producing enzyme products fermented and matured slowly in ceramic jars. Some 80-90% of its products are OEM or private-label, with fully integrated contract services covering raw material procurement, planning, processing, manufacturing, and packaging. Supports liquid, paste, capsule, tablet, and other formats.

A contract manufacturer specializing in tablet confectionery, founded in 1973 in Uji, Kyoto. With over 40 tableting machines and a track record of producing more than 1,000 product varieties, they hold FSSC 22000 and GMP certifications.

Part of the Commissary Eight Group, established in 1998. IFD specializes in manufacturing emergency rations and health foods using freeze-dry technology. The company holds both FSSC 22000 and ISO 22000 certifications.

A sauce and ketchup manufacturer founded in 1954 in Fushimi, Kyoto. Known for its Papaya Sauce brand, the company operates a JAS organic certified factory producing organic sauces and organic ketchup. All products are made without chemical seasonings or preservatives.

1996年設立、医学博士・薬剤師の代表が率いる独自原料開発型OEM企業。プラセンタエキスを中心に医薬品レベルの品質で健康食品・化粧品を製造。同社グループ工場（埼玉県入間市）で原料から製品まで一貫製造。ISO22716認証取得。

1917年創立、スティックゼリー製造のパイオニア。健康食品GMP認定の福岡県直営工場でゼリー・ドリンク・錠剤等の受託製造を展開。創業100年以上の医薬品メーカーとしての技術力で200品以上の製品化実績。味・食感の調整力に強み。東証スタンダード上場。

A probiotic agent manufacturer founded in 1948. The company manufactures probiotic products at its pharmaceutical GMP-compliant factory in Tatebayashi, Gunma Prefecture. It holds the proprietary ingredient 'Urutsuya Lactic Acid Bacteria' and handles multiple dosage forms including tablets, capsules, and granules. The facility features a dedicated cultivation building equipped with 5,000L culture tanks for integrated manufacturing from lactic acid bacteria cultivation.

A health food, supplement, and cosmetics OEM contract manufacturer established in 1997. Its Tomobe factory in Ibaraki Prefecture is GMP certified. Handles a wide range of dosage forms including tablets, capsules, granules, gummies, jellies, green juice, and tea. Capable of small-lot production from 500 units. Has OEM support experience with approximately 200 companies and over 600 products.

寛政二年(1790年)創業、230年以上の歴史を持つ漢方の老舗製薬会社。医薬品製造で培ったGMP適合直営工場で健康食品・サプリメントのOEM受託製造を展開。打錠・カプセル・顆粒・ドリンク・ゼリーなど多剤形対応。有機JAS・HACCP認証取得。

A leading capsule pharmaceutical company established in 1993. Handles diverse dosage forms including soft capsules, hard capsules, seamless capsules, tablets, and granules. Operates four manufacturing sites and five packaging sites in Japan, with a high-quality contract manufacturing system certified under cGMP and FSSC 22000. Also supports functional food labeling applications.

A flour manufacturer founded in 1940 in Sakurai City, Nara Prefecture. In addition to manufacturing approximately 200 types of wheat flour, the company provides OEM manufacturing of premix flour for bread, noodles, confectionery, and batter applications. Small-lot production from 200kg is available, with flexible accommodation of diverse formulations including materials with strong colors and aromas. Operating as a "Flour Products General Consultation Office," the company supports original product development that addresses customer challenges.

A major OEM manufacturer of health foods and pharmaceuticals headquartered in Gifu City, Gifu Prefecture. Founded in 1907, the company began as a beekeeping business. With 1,641 employees and revenue exceeding ¥36.6 billion, it provides one-stop OEM services from raw-material processing through ingredient development. Holds proprietary technologies in freeze-drying, fermentation, and natural-extract concentration. Strong in development and manufacturing of foods with functional claims (kinōsei hyōji shokuhin). Operates four factories: Motosu, Ikeda, Ibigawa, and Next Stage.

A health food OEM/ODM manufacturer with headquarters in Chiyoda Ward, Tokyo and the Harima Production Development Center in Tatsuno City, Hyogo Prefecture. The company handles both raw material sales and contract manufacturing, possessing proprietary functional ingredients including hyaluronic acid and Acanthopanax senticosus extract. The company provides support for filing documents for foods with functional claims and conducts SR (Systematic Review) research. It accommodates all dosage forms including powders, granules, tablets, capsules, drinks, and jellies.

A leading soy milk manufacturer in Japan headquartered in Okazaki, Aichi Prefecture. With miso and soy milk as core business segments, the company began manufacturing soy milk beverages in the early 1980s. Leveraging aseptic filling technology developed through soy milk production, the company provides OEM manufacturing services for various beverage products. The company operates large-scale production facilities across multiple locations including Tottori Factory and Toyama Factory. The company has a track record of developing Soymilk Yogurt (plant-based lactic acid fermented products).

Founded in 1920, a printer supply manufacturer with over 100 years of history. Houses an Edible Ink Lab at its headquarters, researching and developing food printing technology for confectionery, foods, and tablets. Offers contract printing services on edible sheets, with a minimum lot of 1,000 sheets. Extensive production experience in novelty items and collaboration cafe products.

A health food supplement OEM manufacturer and functional food ingredient specialist established in 2011. As a leading company in resveratrol and diosgenin, offers services from raw material sales to OEM manufacturing. Over 200 products supplied from an affiliated GMP- and ISO-certified factory in Yashio, Saitama. Supports small and medium enterprises in developing competitive products.

A health food and supplement OEM contract manufacturing company established in 2009. Handles over 4,000 types of raw materials with inventory of over 1,000 types. Operates 3 factories in Tokyo to flexibly accommodate small to large batch production. Provides end-to-end support from product planning, prototyping, manufacturing, packaging production, quality inspection, to delivery. Achieves high-quality manufacturing in GMP-certified facilities.

A starch saccharification manufacturer headquartered in Chita, Aichi Prefecture. The leading domestic producer of pharmaceutical-grade Japanese Pharmacopoeia glucose. With over 30 years of experience in contract cultivation of beneficial microorganisms including lactic acid bacteria, the company provides services from cultivation of lactic acid bacteria and bifidobacteria through to powdering and starter culture production. Flexible production from 10-liter small-scale cultivation to mass production. A member of the Showa Sangyo Group.

長崎県大村市に本社を置く乳酸菌生産物質の専業メーカー。ヒト腸内細菌由来の21種21株の乳酸菌・ビフィズス菌と国産有機大豆を独自製法で発酵させた「PS-B1」を製造。FSSC22000認証取得。製造からボトル充填・箱詰めまで同社一貫製造体制でサプリメント・化粧品のOEM受託にも対応。