王子サーモン株式会社 is a food OEM manufacturer based in 北海道.They handle manufacturing of 魚卵（明太子・たらこ等）・くん製・スモーク and more.Their specialties include スモークサーモン|さけ茶漬|いくら醤油漬|西京味噌漬|サーモンチップドライ.The minimum lot size is 応相談〜.
A specialized smoked salmon manufacturer founded in 1967 in Tomakomai, Hokkaido. Manufactures high-quality smoked salmon using proprietary smoking technology and operates a direct store in Ginza. Offers diverse seafood smoked products including salmon tea-over rice, salmon roe in soy sauce, Saikyo miso-marinated fish, sake lees-marinated fish, and salmon chip dry products.
Smoked salmon | Salmon tea-over rice | Salmon roe in soy sauce | Saikyo miso-marinated fish | Salmon chip dry
スモーク設備|燻製室|スライサー|真空包装機|冷蔵・冷凍設備
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Location
北海道苫小牧市北海道苫小牧市有明町2-9-6
Minimum Lot
応相談
Packaging Options
真空パック|瓶詰め|ギフト箱|業務用
Official Website
https://www.oji-salmon.co.jp/Yamato BioLetz Co., Ltd.
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湊水産株式会社
宮城県石巻市で40年以上たらこを製造し続ける水産加工メーカー。創業以来「無着色」にこだわり、原卵・国産昆布・国産鰹節・国産魚醤・塩・砂糖・乳酸菌のみで仕上げる。