株式会社オリエンタルベーカリー is a 1957-established food OEM manufacturer based in 大阪府.They handle manufacturing of パン・調理パン（ハンバーガー・サンドイッチ等） and more.Their specialties include ホテル・レストラン向け業務用パン・成分調整パン・冷凍パン.
A commercial bread manufacturer specializing in bread production for hotels, restaurants, schools, hospitals, and in-flight catering. The production line incorporates partial manual processes, enabling flexible OEM responses for small-batch orders. Also offers the "Body-Conscious Bread Workshop" series, including allergen-friendly bread options.
Commercial bread specialist | Small-batch OEM capability through manual process integration | Allergen-friendly bread manufacturing available
業務用パン製造販売（学校、病院、ホテル、喫茶店、小売、機内食等）
Main Clients
学校、病院、ホテル、喫茶店、小売、飛行機の機内食業界など全国18,000社以上
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Location
大阪府大阪市浪速区元町1丁目3番2号
Founded
1957
Employees
1,490名
Capital
7,000万円
Packaging Options
個包装、冷凍パン、業務用バルク
Official Website
https://www.orientalbakery.co.jp/Meishoku Foods Co., Ltd.
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