Fabricantes OEM Japoneses

Development-oriented beverage manufacturer founded in 1955 and incorporated in 1969. The majority of production is ODM/OEM for major beverage makers, with extensive track record. Pioneered canned coffee contract manufacturing in 1969. ISO 9001 certified.

A premium commercial Japanese side dish and osechi (New Year cuisine) planning and manufacturing company established in 1995. Produces over 250,000 sets of osechi annually, using next-generation 'Proton Freezing' technology to preserve the freshness and texture of ingredients. Also handles OEM manufacturing and custom product production including arrangements of regular items. JFS-B standard compliant.

A premium delicacy food planning and wholesale company founded in Gifu in 1955. Over 60 years of business operations, accumulating expertise in osechi OEM business models. Handles diverse osechi production including Kyoto-style and Japanese-Western-Chinese fusion osechi. ISO22000 certified.

A confectionery OEM manufacturer based in Minokamo City, Gifu Prefecture, operating three factories. Capable of OEM production for over 50 types of Western-style confections, with FSSC22000 certification. Provides total support from product planning to manufacturing, sales promotion, and package design. Extensive track record in manufacturing products for service areas and tourist souvenirs.

A specialist rice-koji manufacturer founded in 1988, part of the Kosei Sangyo Group. Provides manufacturing and OEM/ODM services for amazake, rice koji, plant milk and related products. Production at FSSC 22000 certified domestic factories. Amazake under the "Kojiya Satomura" brand has reached the top spot on Rakuten.