Parcourez les fabricants OEM et sous-traitants de Aliments pour Soins aux Personnes Âgées au Japon. Trouvez des partenaires de fabrication pour la marque distributeur et la production sous contrat. Filtrez par options petits lots et disponibilité d'échantillons. Consultations gratuites disponibles.
8 fabricants
A food manufacturer under the Suzuyo Group, operating under the SSK brand since its founding in 1929. They specialize in OEM production of nursing care foods, manufacturing a wide variety of formats including jellies, prepared dishes, and mousses.
A catering, bento, and care food manufacturer established in 1976. Supports daily meals for all generations, from industrial and school catering to elderly and welfare care meals. Also handles food OEM contract manufacturing and overseas exports. With approximately 40 years of experience, the company provides safe and reliable food products under the theme 'Eating Healthy Every Day.'
Founded in 1948, a manufacturer specializing in retort-pouch prepared food OEM production. Produces soups, cooking sauces, curries, prepared dishes, desserts, and more for both commercial and retail use, with nationwide delivery.
Food manufacturer of the Suzuyo Group. Leveraging sterilization technology cultivated through canned food production, offers diverse OEM manufacturing including soups, pasta sauces, curries, prepared foods, hot pot broths, and elderly care foods. Handles various container types including cans, bottles, and retort pouches, from small to large volumes. Maintains rigorous quality management and food defense based on ISO international standards.
A comprehensive food manufacturer in Aichi Prefecture celebrating its 70th anniversary in 2025. Primarily engaged in contract manufacturing of soft drinks, and was the first in Japan to apply dry pack processing to agricultural products. Handles a wide range of products including tea-based beverages, fruit juices, coffee, dairy drinks, sports drinks, and jelly drinks.
Established in 1959. A food manufacturer specializing in medical and long-term care facilities. The company specializes in the development and sales of nutritionally adjusted foods and medical foods.
昭和35年設立の宮城県の食品メーカー。学校給食事業から始まり、震災後は介護食・冷凍弁当の同社開発商品に注力。チルドパックの常食や嚥下困難な方向けのムース食を製造。2024年に東松島市に新工場(FSSC22000取得予定)を竣工。
A manufacturer specializing in nursing care and medical meals. Produces regular meals, therapeutic diets, and dysphagia-friendly foods at FSSC22000- and ISO22000-certified facilities. Offers an integrated OEM system covering menu planning, procurement, manufacturing, microbiological testing, and logistics. Supports 365-day ordering through a cloud-based system.