Founded in 1938, a general food wholesaler. Engages in gyoza manufacturing, konbu-maki (kelp roll) production, and pickle processing. Supports small lots from approximately 3,600 pieces.
ÉtabliPetits Lots AcceptésÉchantillons Disponibles
Plats Préparés & Plats CuisinésGyoza (Raviolis)Produits AgricolesConserves (Tsukemono)Fruits de Mer+1