Kosei Industry Co., Ltd. | Mélange pour Marinades / Produits Agricoles TransformésOEM/ODM Manufacturing (Gifu)

À Propos de la Fabrication OEM de Kosei Industry Co., Ltd.

1959年創業、岐阜県の漬物の素・米こうじ製品メーカー。米こうじ・粉末漬物の素の生産量で国内トップシェアを誇る。FSSC22000認証取得の直営工場で漬物の素・米麹製品・粉末調味料のOEM/ODMを企画開発から製造・品質管理までワンストップで提供。

Activités Commerciales de Kosei Industry Co., Ltd.

• Kosei Sangyo Co.
• Ltd. is a food manufacturer specializing in the development and manufacturing of powdered pickle seasoning bases and rice koji products. The company handles business-to-business sales and provides contract manufacturing services (OEM/ODM)
• while conducting research and development in koji technology
• including sprouted brown rice koji.

Caractéristiques & Points Forts de Kosei Industry Co., Ltd.

• FSSC22000 certified
• OEM and ODM support
• Nationwide network with 4 sales offices

Informations de Fabrication de Kosei Industry Co., Ltd.

Spécialités de Kosei Industry Co., Ltd.

• Pickling mixes
• Rice koji products
• Instant pickling mixes

Certifications & Équipements de Kosei Industry Co., Ltd.

Équipements Principaux

• Powder production line
• Koji production equipment
• Filling and packaging equipment

Réalisations de Kosei Industry Co., Ltd.

Implantations de Kosei Industry Co., Ltd.

Historique de l'Entreprise Kosei Industry Co., Ltd.

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  Founded as Kosei Food Industrial Co., Ltd. in 1959, Kosei Sangyo Co., Ltd. was established in 1964. The company subsequently opened a Fukuoka branch in 1967, established a koji manufacturing facility in 1971, completed a koji research laboratory in 1996, and relocated its headquarters to Ono Town with the opening of a Kanazawa branch in 1998. In 2005, the company's flagship product surpassed annual sales of one million units. A Sendai branch opened in 2007, followed by the company's 50th anniversary and ISO22000 certification in 2008. A fermented bran processing plant was established in 2010, and a third manufacturing facility began operations with FSSC22000 certification in 2020. In 2023, Taisho Satomura assumed the position of Chairman and Shunsuke Satomura became Representative Director.

Récompenses et Reconnaissances de Kosei Industry Co., Ltd.

• April 2026: Special Award from the Review Committee
• 10th Food Education Promotion Award by the Ministry of Agriculture
• Forestry and Fisheries / April 2026: Certified as a Health Management Outstanding Corporation 2026 / July 2025: 6th Japan Child-Rearing Support Award / 2018: Approved for Management Capability Improvement Plan / 2019: Designated as a Supporting Industries Project / 2006: Patent related to Sprouted Brown Rice Koji / ISO22000 (2008) / FSSC22000 (2020)

Catégories Supportées par Kosei Industry Co., Ltd.

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