Toumi Co., Ltd. | Assaisonnements / Tsuyu / Sauce pour NouillesOEM Manufacturing (Chiba)

À Propos de la Fabrication OEM de Toumi Co., Ltd.

Established in 1987, a manufacturer specializing in sachet filling of liquid seasonings. Continuously refines its technology for filling a wide variety of liquid seasonings including dipping sauces, dressings, sauces, and soups into sachets. Serves a broad range of clients from konjac, tofu, natto, and noodle manufacturers needing accompanying seasoning packets to restaurants requiring soup supplies. ISO 22000 certified.

Activités Commerciales de Toumi Co., Ltd.

• Tōmi Co.
• Ltd. specializes in contract manufacturing and OEM/collaborative development of liquid seasonings including tsuyu
• tare
• sauce
• and dressing products in small pouch formats. The company holds business licenses for soy sauce manufacturing
• prepared food manufacturing
• sealed packaged food manufacturing
• food portioning
• and confectionery manufacturing.

Caractéristiques & Points Forts de Toumi Co., Ltd.

• Sachet filling specialist
• ISO22000 certified
• Multi-product capability
• Accompanying seasoning sachets for konnyaku
• tofu
• and noodles
• OEM available

Spécialités de Toumi Co., Ltd.

• Dipping sauces
• tare sauces
• sauces
• dressings
• seasoning sachets
• soups

Certifications & Équipements de Toumi Co., Ltd.

Équipements Principaux

• Sachet filling machines
• Liquid seasoning production lines
• Quality control equipment

Implantations de Toumi Co., Ltd.

Historique de l'Entreprise Toumi Co., Ltd.

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  Established in July 1987 in Miwanoyama, Nagareyama City, Chiba Prefecture as a small pouch tsuyu and tare manufacturer for konnyaku, tofu, natto, and noodle producers. Relocated the headquarters plant to Toyoshiki, Kashiwa City in 1991. Launched straight-type mentsuyu and introduced high-temperature sterilization equipment for straight soup in 1992. Expanded product lines with instant miso soup for industrial catering (1994), mini-pack prepared foods (1996), and mini-pack dressing (1998). In 2000, relocated to a newly constructed headquarters plant in Toyoshiki, Kashiwa City. Installed continuous packing machines and established a logistics management warehouse in 2003. Moved to a new headquarters plant in Takada, Kashiwa City in 2007, expanded the plant in 2012, and introduced an intermittent pump in 2017. In 2018, installed a vacuum kettle and obtained ISO22000 certification. Launched small pouch flavored oils in 2019 and introduced an emulsion pump. Strengthened instant miso soup varieties in 2023. In September 2025, entered into a capital and business alliance with Hinode Holdings Co., Ltd.

Récompenses et Reconnaissances de Toumi Co., Ltd.

ISO22000 Certification (2018)

Sociétés du Groupe Toumi Co., Ltd.

Catégories Supportées par Toumi Co., Ltd.

FAQ sur Toumi Co., Ltd.