Sankyo Hikari Co., Ltd. | Saus & Tare / Saus (Jepang, Barat, Cina)OEM Manufacturing (Aichi)

Tentang Manufaktur OEM Sankyo Hikari Co., Ltd.

A pioneer in liquid condiment OEM with over 84 years of history. Boasts a cumulative development track record of over 3,000 products, from development to filling of sauces, dipping sauces, and dressings. Handles production from small lots of 150 kg up to 2 tons, with filling capabilities for diverse container types including sachets, portion cups, and stand-up pouches.

Kegiatan Bisnis Sankyo Hikari Co., Ltd.

• Sankyo Hikari Corporation engages in the planning
• manufacturing
• and sales of Worcestershire sauce
• various condiments
• dressings
• syrups
• fruit sauces
• and jellies. The company also provides OEM and private label development services for seasonings with container filling capabilities
• as well as OEM and private label development for jellies and health food products.

Fitur & Kekuatan Sankyo Hikari Co., Ltd.

• Over 3
• 000 cumulative product developments
• Small lots from 150 kg
• Compatible with various container filling

Informasi Manufaktur Sankyo Hikari Co., Ltd.

Spesialisasi Sankyo Hikari Co., Ltd.

• Sauces
• Dipping sauces
• Dressings

Sertifikasi & Peralatan Sankyo Hikari Co., Ltd.

Peralatan Utama

• Liquid seasoning production line
• Various filling machines
• R&D laboratory (Sankyo Hikari LAB)

Lokasi Sankyo Hikari Co., Ltd.

Sejarah Perusahaan Sankyo Hikari Co., Ltd.

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  Sankyo Hikari Corporation was established in 1937 as a sauce manufacturer and distributor. It was incorporated as Kuroda Food Industry Co., Ltd. in 1950, and relocated its factory and headquarters to the present location in Nakamura Ward, Nagoya in 1953. The company changed its name to Sankyo Hikari Corporation in 1977. The East Plant commenced operations in 2007, and in 2025, a new representative assumed office and established a research and development division.

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