Akatsuki Enzyme Industry Co., Ltd. | Beverages / Enzyme DrinksOEM Manufacturing (Fukuoka)
Food OEMOfficial Site VerifiedFukuoka, Hakata Ward, Fukuoka, 6-24-2 MuginoVerified Jun 2026
Established
Service
OEM
Min lot
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Lead time
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Founded
1971
Features of Akatsuki Enzyme Industry Co., Ltd.
Akatsuki Enzyme Industry Co., Ltd. is a 1971-established food OEM manufacturer based in Fukuoka.They handle manufacturing of Beverages, Enzyme Drinks and more.
Recommended For
- Those seeking experienced, well-established manufacturers
About Akatsuki Enzyme Industry Co., Ltd. OEM Manufacturing
A specialist manufacturer of plant-fermented extracts (enzyme beverages) established in 1974. Committed to a traditional production method that extracts essences from dozens of varieties of vegetables, fruits, seaweed, wild plants, and grains, then matures and ferments them in wooden barrels. Accepts OEM contract manufacturing in a wide range of formats including liquid, jelly, capsule, paste, powder, and tablet forms. Holds patents and has academic presentation records.
Business Activities of Akatsuki Enzyme Industry Co., Ltd.
- Manufacturing
- development
- and sales of enzyme-related products
Akatsuki Enzyme Industry Co., Ltd. Features & Strengths
- 50+ years of enzyme manufacturing expertise
- Traditional wooden-barrel fermentation
- Multiple dosage forms supported
- Patent-holder
Akatsuki Enzyme Industry Co., Ltd. Certifications & Equipment
Certification details could not be confirmed from publicly available information. Equipment details could not be confirmed from publicly available information. Please refer to the manufacturer's official website for details.
Locations of Akatsuki Enzyme Industry Co., Ltd.
Factory Locations
本社
福岡市博多区麦野6-24-2
第二本社
福岡市博多区麦野6-24-25
大刀洗工場
福岡県三井郡大刀洗町栄田456-3
· HACCP(2020年3月取得)
第二工場
福岡県三井郡大刀洗町栄田455-1
第三工場・貯蔵庫
福岡県三井郡大刀洗町冨多1394
研究棟
福岡県三井郡大刀洗町栄田456-1
Offices
大阪支店
大阪市淀川区
Company History of Akatsuki Enzyme Industry Co., Ltd.
- 1971
Founded by Katsuaki Hayashida in Suita, Osaka Prefecture
- 1974
(April): Established in Sakaeda, Taishoji Town, Mii District, Fukuoka Prefecture
- 1980
(November): Factory constructed in Taishoji Town
- 1993
(February): Warehouse constructed in Tomita, Taishoji Town
- 1997
(September): Headquarters relocated to Mugyano, Hakata Ward, Fukuoka City
- 2009
(August): Founder retired; Hiroaki Hayashida appointed as second-generation president
- 2010
(June): New factory constructed in Sakaeda, Taishoji Town
- 2016
(August): Second headquarters constructed
- 2017
(September): Research building constructed adjacent to Taishoji Factory
- 2020
(March): HACCP certification acquired
Executives of Akatsuki Enzyme Industry Co., Ltd. (1)
| 代表取締役社長 | 林田 博昭 |
Akatsuki Enzyme Industry Co., Ltd. Supported Categories
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FAQ about Akatsuki Enzyme Industry Co., Ltd.
Where is Akatsuki Enzyme Industry Co., Ltd. located?
Akatsuki Enzyme Industry Co., Ltd. is located in Fukuoka, 福岡市博多区, 福岡市博多区麦野6-24-2.
What types of products can Akatsuki Enzyme Industry Co., Ltd. manufacture?
They handle manufacturing of Beverages, Enzyme Drinks and more.
Does Akatsuki Enzyme Industry Co., Ltd. support ODM?
Akatsuki Enzyme Industry Co., Ltd. supports OEM.
Common Pre-Order Questions
Frequently asked questions from buyers before placing an OEM order. Manufacturer-specific details can be confirmed via a quote request.
What are typical minimum order quantities (MOQ)?
MOQs vary by manufacturer, but listed partners handle anything from small lots (100–1,000 units) up to large-scale production (100,000+). The lower bound depends on raw material sourcing and packaging specs, so confirm exact MOQs in your quote request.
How long does it take from quote to delivery?
Quote replies typically take 3–7 business days. From there, mass-production delivery (including prototyping) generally takes 2–4 months. New formulation development or certification work can extend this past six months. Final schedule is set during the quote phase.
Are prototype or sample fees charged?
Most manufacturers charge for prototypes (typically a few hundred USD up), but the cost is often credited back once mass production is confirmed. Existing-formula samples are sometimes free. Policies vary, so confirm in advance.
Can we sign an NDA?
Yes, generally. Quote requests routed through OEM JAPAN can be covered by an NDA before formulation or recipe details are shared. Either the manufacturer's or the buyer's NDA template can be used.
What shelf-life can be set for food products?
Depends on format and sterilization. Typical targets: retort foods 1–2 years, frozen 1 year, refrigerated 30–90 days, ambient baked goods 90–180 days. Shelf-life is fixed after stability testing (microbial and sensory).
Can allergen labeling and ingredient specs be accommodated?
Yes. Most manufacturers manage the 8 mandatory + 20 recommended allergen items, and some operate gluten-free, dairy-free, or vegan dedicated lines. Share any required ingredient specs in the quote request.
Are HACCP or food-safety certifications in place?
HACCP is mandatory for Japanese food manufacturers, so nearly all listed partners operate HACCP or equivalent systems. You can also filter for upper-tier certifications such as FSSC 22000, ISO 22000, JAS, or Organic JAS.
Contents
Basic Information
Location
Fukuoka, Hakata Ward, Fukuoka, 6-24-2 Mugino
Founded
1971
Official Website
https://akatsukikoso.com/Show all company info
Representative
代表取締役社長 林田 博昭
Incorporated
4/1974
Capital
1,000万円
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