Nagano Tomato Co., Ltd. is a food OEM manufacturer based in Nagano.They handle manufacturing of Seasonings, Sauces (JP / Western / Chinese), Ketchup and more.Their specialties include Tomato ketchup|Tomato sauce|Tomato puree|Nametake (seasoned enoki mushrooms)|Pasta sauce.The minimum lot size is Upon consultation~.
A tomato processing manufacturer based in Matsumoto, Nagano Prefecture. Since developing Japan's first colorant-free ketchup in 1959, the company manufactures tomato ketchup, tomato sauce, and marinated mushrooms. The company specializes in ketchup manufacturing technology using fully ripened tomatoes hand-picked by contract farmers in Nagano Prefecture and also operates a commercial product line.
Developed Japan's first uncolored ketchup|Uses fully ripened tomatoes from Nagano Prefecture|Partnership with contract farmers|Strength in tomato processing technology|Also offers commercial products
Tomato ketchup|Tomato sauce|Tomato puree|Nametake (seasoned enoki mushrooms)|Pasta sauce
Tomato processing equipment|Ketchup production lines|Filling equipment
Factory Locations
本社工場
長野県松本市村井町南3丁目15番37号
· FSSC22000(2017年)
Offices
東京支店
東京都千代田区
名古屋支店
愛知県名古屋市東区
信州営業所
長野県松本市
大阪支店
大阪府吹田市
信州ビバレッジ株式会社(2010年設立)、日本製粉株式会社(2013年資本・業務提携)、キリンビール株式会社(1976年業務提携)
| 代表取締役 | 井垣孝夫 |
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Location
3-15-37 Murai-cho Minami, Matsumoto City, Nagano Prefecture
Representative
代表取締役 井垣孝夫
Incorporated
1957
Employees
163名
Capital
1億円
Annual Revenue
60億5,400万円(2025年3月期)
Minimum Lot
Upon consultation
Packaging Options
Official Website
https://www.naganotomato.jp/Hikari Foods Co., Ltd.
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