At a glance
| Japanese name | 一丸ファルコス株式会社 |
|---|---|
| Established | 1959 |
| Location | Motosu, Gifu |
| English support | Full English product site |
| Export experience | International cosmetic brands |
| Certifications | COSMOS, Ecocert, Halal |
| Website | www.ichimaru.co.jp/english |
About
R&D-based active ingredient developer with over 1,000 naturally derived cosmetic ingredients. Expertise in Japanese botanical extraction — plant-derived proteoglycans, hyaluronic acid protectants, natural brightening agents. Major supplier of Japan-origin botanical actives.
Ingredients offered
- Raw material6 suppliers
Perilla (Shiso) Leaf Extract
紫蘇葉エキス
Perilla frutescens, known in Japan as shiso (紫蘇), is a herb of the mint family used in Japanese cooking and traditional medicine. The leaves contain rosmarinic acid, perillaldehyde, and anthocyanins (in the red variety). Used in cosmetics for soothing and antioxidant positioning.
Aichi (green/red shiso), Tottori +1MOQ 10–30 kg - Raw material8 suppliers
Yuzu Fruit Extract
柚子エキス
Yuzu (Citrus junos) is a Japanese citrus with a distinctive aromatic profile. Kōchi prefecture is Japan's largest producer. The peel yields essential oil dominated by d-limonene, while aqueous extracts carry flavonoids and citric acid. Used in fragrance, bath products, and skin-conditioning toners.
Kōchi, Tokushima +3MOQ 5–20 kg (extract); 5–20 L (essential oil) - Raw material8 suppliers
Rice Bran Extract
米ぬかエキス
Rice bran extract is derived from the pericarp and germ fractions of milled Oryza sativa. Long used in Japanese household skincare via togijiru (rice-rinsing water) and nukabukuro (rice-bran poultices). The extract concentrates gamma-oryzanol, ferulic acid, tocopherols, and B-vitamins, and pairs well with other rice-derived materials.
Niigata, Akita +2MOQ 10–50 kg (liquid extract) / 5–20 kg (powder) - Active component5 suppliers
Salmon Nasal Cartilage Proteoglycan
サケ鼻軟骨プロテオグリカン
Proteoglycan extracted from salmon nasal cartilage, developed at Hirosaki University in Aomori Prefecture. Water-retention capacity approximately 1.3 times that of hyaluronic acid.
Aomori PrefectureMOQ 100 g – 10 kg - Raw material9 suppliers
Yomogi (Japanese Mugwort)
ヨモギ
Japanese mugwort species, distinct from Korean Artemisia asiatica. Long-standing use in kampo and Okinawan cuisine (Fuchiba).
Nationwide (mainland); Okinawa (Fuchiba variety)MOQ 1-100 kg (dried); 100 g – 10 kg (extract) - Raw material8 suppliers
Dokudami (Houttuynia Cordata)
ドクダミ
East Asian medicinal herb known in kampo as Jūyaku. Star ingredient in K-Beauty, with growing global demand.
Nationwide; commercial cultivation in Tochigi, ShigaMOQ 100 g – 10 kg (extract); 1-100 kg (dried) - Raw material13 suppliers
Sencha Extract
煎茶エキス
Sencha is the most widely consumed Japanese green tea. The extract form is spray-dried or concentrated for use in beverages, supplements, and functional foods. Catechins, L-theanine, caffeine, and chlorophyll are key actives. Several FFC products cite sencha polyphenol or specific catechin content for metabolism claims.
Shizuoka, Kagoshima +2MOQ 20–100 kg - Raw material8 suppliers
Hinoki (Japanese Cypress) Essential Oil
ヒノキ精油
Hinoki (Chamaecyparis obtusa) is a coniferous tree endemic to Japan and Taiwan, famous for use in Shinto shrine construction and onsen bath fittings. The essential oil is steam-distilled from hinoki wood, leaves, or twigs. Dominant compounds include hinokitiol, α-pinene, and sesquiterpenes. Distinct from hiba (Thujopsis dolabrata).
Kiso (Nagano), Tōno (Iwate) +1MOQ 5–20 L (oil), 50–100 L (hydrosol) - Active component4 suppliers
Konjac Ceramide
こんにゃくセラミド
Plant-type ceramide (glucosylceramide) extracted from konjac corms. Konjac contains 7-15× higher ceramide concentration than rice or corn sources, making it the most cost-effective feedstock for plant ceramide extraction.
Gunma (Shibukawa, Shimonita), Saitama (Yoshikawa)MOQ 100 g – 10 kg (3% powder)
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Last updated: 2026-04-23