Busque fabricantes japoneses de alimentos por contrato por categoría — alimentos retort, alimentos congelados, confitería, condimentos, alimentos saludables y más. Filtre por opciones de lotes pequeños, certificación HACCP y otras condiciones. Consultas gratuitas disponibles.
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Established in 1973 as the food division of the Shikoku Kakoki Group. Committed to quality soybeans, nigari, and water, with over half a century of tofu-making expertise. Leverages the group's cutting-edge tofu manufacturing machinery and aseptic filling technology, operating from two production sites in Tokushima and Shizuoka. Offers an integrated product development system from planning to manufacturing.