Liste des Fabricants OEM

A rice cracker (arare) manufacturer based in Suzuka City, Mie Prefecture, with over 60 years of history. Capable of small lot production starting from approximately 30 bags.

Organic rice cracker manufacturer founded in 1935. Produces JAS Organic certified arare crackers. Offers easy-order production with zero plate fees, starting from 1,500 packs.

A rice cracker (arare) specialist manufacturer based in Watari, Miyagi Prefecture. They grow the Miyagi-recommended brand glutinous rice "Miyakogane Mochi" on their own farm and carefully craft each piece using traditional methods. Free from chemical seasonings, preservatives, and artificial colorings. Products sold at Tokyo Skytree.

Formerly 下仁田物産 (established in 1986). Operating a manufacturing facility in Shimonitamachi, Gunma Prefecture, a renowned production area for konnyaku, the company manufactures konnyaku, shirataki, tokotenten, and jelly products. Its flagship product is konnyaku jelly made with Gunma Prefecture-sourced konnyaku powder. FSSC22000 certified.

Provides OEM production for confectionery and restaurant use backed by years of experience and technical expertise. Manufactures bean paste (an) customized to desired flavor, sweetness, and firmness from a minimum lot of 100kg. Also handles contract manufacturing of confections and prepared foods, with their own "and3 Series" brand.

A long-established rice cracker manufacturer founded in 1929. Manufactures arare and okaki made from 100% glutinous rice, and accommodates gift sales, wholesale, and private brand development. Extensive track record of private brand products exported overseas to Guam, Saipan, Hawaii, mainland United States, Europe, and other regions.

An established bean paste manufacturer founded in 1931. We manufacture a wide variety of bean paste products through OEM, including paste for traditional Japanese confectionery shops, as well as paste for bread, Western confectionery, and prepared foods. Our strength lies in our ability to flexibly accommodate small-lot orders. We employ traditional manufacturing methods using direct-fire copper kettles.

Founded in 1980. Primarily engaged in manufacturing and wholesale of semi-fresh confectionery and dry confectionery, with a strong focus on OEM production. Offers comprehensive contract manufacturing from planning to packaging for a diverse range of Japanese sweets, including jelly confectionery (kingyoku-kan), dry confectionery-style ramune, rakugan, wasanbon sugar dry confectionery, kohakutou, and hourei (Japanese-style marshmallow).

Founded in 2012. Manufactures traditional Japanese sweets including daifuku, dango, and shiratama using Hokkaido-sourced ingredients, particularly Tokachi azuki beans. Primary business focus is OEM and private brand manufacturing rather than in-house brands, with proven track records supplying daifuku to roadside stations and products to convenience store chains.

An established bean confectionery manufacturer founded in Meiji 2. Specializes in processing legumes such as soybeans and broad beans, as well as nuts including peanuts and walnuts, using proprietary manufacturing methods. Also manufactures vegetable and fruit chips, with comprehensive OEM capabilities from planning to packaging. Brand: 豆徳.

A specialized manufacturer of monaka (wafer shell) founded in Meiji 10. Ships over 10 million units annually to more than 3,000 business partners nationwide. Maintains over 200 design molds and accommodates custom orders with made-to-order dies. Products are made with 100% glutinous rice.

A frozen confectionery manufacturer specializing in frozen cakes since 1980. The company produces over 250 types of cakes including OEM products and ships approximately 30 million units annually. The company operates a HACCP-compliant facility and also operates the commercial frozen cake brand 'SWEETS PRO'.

A comprehensive snack manufacturer founded in 1995. Handling over 10,000 product items combined with proprietary brands and OEM/PB offerings, the company covers a wide range of categories including delicacies, legume-based snacks, seafood-based snacks, and nuts. FSSC 22000 and JFS-B certifications have been obtained.

A specialized manufacturer of seafood crackers based in Hekinan, Aichi Prefecture. Since 2005, the company has engaged in OEM operations, providing contract manufacturing for shrimp crackers, squid crackers, octopus crackers, and other products. The company also operates its own brand, えびせん家族.

An established rice cracker manufacturer founded in Taisho 12. Engaged in OEM manufacturing of shrimp crackers and snack confectionery, capable of responding from planning to prototyping and proposal in as little as one week. Supplies broadly to supermarkets, convenience stores, and drugstores nationwide.

A long-established confectionery manufacturer in Nagasaki with over 200 years of history, founded in 1812 (Bunka 8). Produces and sells castella, okoshi, and dorayaki, and also handles OEM/PB manufacturing. Castella is the most requested OEM product. Exports to Taiwan, South Korea, and other overseas markets.

A warabi mochi specialist manufacturer known for its Warabiya Honpo brand. Boasts over 100 OEM production records, with minimum orders from 40 kg and a maximum daily production capacity of 6 tons.

A confectionery manufacturer established in 1959, based in Yao City, Osaka Prefecture. The company manufactures hot cakes, mochi, and tablet candies (ramune and granules), with OEM products accounting for approximately 30% of total sales. The company is capable of providing OEM supply solutions ranging from small to large batch orders to meet diverse customer requirements.

A manufacturer of handmade vegetable chips and sweet potato karinto in Kobe, with over 35 years of history, committed to domestic ingredients and additive-free production. Also offers products using organic JAS-certified vegetables. OEM production available.

A chocolate confectionery OEM manufacturer established in 1976. Specializes in vacuum-infused chocolate products, with strengths in chocolate coating of cookies, crackers, rice crackers, and freeze-dried ingredients. Provides total support from product planning to recipe development, manufacturing, and sales promotion.