Founded in 2021 as a Jichi Medical University-certified venture. Provides high-value cosmetics OEM/ODM using proprietary Secretome Extract from human stem cell research. GMP-compliant manufacturing.
Founded in 2022 in Osaka. Cosmetics and health food OEM/ODM manufacturer supporting ultra-small lots from 100 units. Handles quasi-drugs and functional foods. Provides total production support including pharmaceutical law compliance, package design, and web creation.
A plant-fermented extract specialist manufacturer founded in 1976. Uses approximately 80 types of raw materials centered on mugwort, producing enzyme products fermented and matured slowly in ceramic jars. Some 80-90% of its products are OEM or private-label, with fully integrated contract services covering raw material procurement, planning, processing, manufacturing, and packaging. Supports liquid, paste, capsule, tablet, and other formats.
1968年設立の食用油脂メーカー。国内No.1の41種類の植物油ラインナップを誇り直営工場で製造から充填までの一貫体制を構築。大手食品メーカー・スーパー向けのOEM企画開発を手がけブレンド油の提案やオリジナル油の開発で差別化を支援。
A development-focused oil manufacturer established in 1947. Starting as a rapeseed oil pressing factory, the company has expanded its lineup to include corn oil, functional oils, flavored oils, and more. Accepts OEM contract manufacturing of flavored oils made from a diverse range of ingredients such as wasabi, yuzu, lemon, and truffle. Minimum lot size: 100 kg.
Established in 1960 as part of the Marudai Food Group, Toraku is a Western confectionery maker known for long-selling products such as 'Kobe Pudding' and 'Raku Raku Whip.' They offer OEM/ODM/PB contract manufacturing for chilled, ambient, and frozen whipped cream desserts, supplying a wide range of dairy and dessert products with superior quality and safety.
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A manufacturer specializing exclusively in liquid seasoning OEM/ODM since its founding in 1979. They develop and produce custom liquid seasonings for restaurant chains, supermarkets, and convenience stores, backed by over 40 years of expertise.
A food manufacturer under the Suzuyo Group, operating under the SSK brand since its founding in 1929. They specialize in OEM production of nursing care foods, manufacturing a wide variety of formats including jellies, prepared dishes, and mousses.
A Kanagawa-based manufacturer specializing in the development, production, and processing of 100% plant-based vegan foods. They utilize their proprietary T-MEAT technology to create innovative plant-based meat alternatives.
A specialist manufacturer of kombu tea and ume-kombu tea, founded in 1958. Operating from an ISO-certified factory, the company handles small-lot OEM production of a wide range of powdered food products including kombu tea, ochazuke seasoning, powdered soups, and seasonings.
Development-oriented beverage manufacturer founded in 1955 and incorporated in 1969. The majority of production is ODM/OEM for major beverage makers, with extensive track record. Pioneered canned coffee contract manufacturing in 1969. ISO 9001 certified.
A food trading company established in 2012, specializing in the supply of lactic acid bacteria ingredients and OEM services. Centering on its proprietary nano-type lactic acid bacteria nEF, the company offers contract manufacturing of supplements, lactic acid bacteria beverages, and more. It accommodates test sales from small lots and provides end-to-end support from product planning to package design.
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A dairy manufacturer founded in 1933 with over 90 years of history in the Chichibu region. In addition to manufacturing milk and dairy beverages, the company operates ODM and OEM services. It provides integrated support from planning and development to raw material procurement and bottling. Small-lot contract manufacturing is available, with experience in beverage OEM including regional cider products.
A health food OEM company established in 2011, utilizing ingredients sourced from Miyazaki and the Kyushu region. Capable of handling diverse dosage forms including tablets, capsules, granules, jellies, and drinks, with minimum production runs from 500 units. The company has a track record in Foods with Function Claims containing its proprietary plant-derived nano-type lactic acid bacteria SNK. It also excels in additive-free protein and green juice OEM production.
1996年設立、医学博士・薬剤師の代表が率いる独自原料開発型OEM企業。プラセンタエキスを中心に医薬品レベルの品質で健康食品・化粧品を製造。同社グループ工場(埼玉県入間市)で原料から製品まで一貫製造。ISO22716認証取得。
A probiotic agent manufacturer founded in 1948. The company manufactures probiotic products at its pharmaceutical GMP-compliant factory in Tatebayashi, Gunma Prefecture. It holds the proprietary ingredient 'Urutsuya Lactic Acid Bacteria' and handles multiple dosage forms including tablets, capsules, and granules. The facility features a dedicated cultivation building equipped with 5,000L culture tanks for integrated manufacturing from lactic acid bacteria cultivation.
寛政二年(1790年)創業、230年以上の歴史を持つ漢方の老舗製薬会社。医薬品製造で培ったGMP適合直営工場で健康食品・サプリメントのOEM受託製造を展開。打錠・カプセル・顆粒・ドリンク・ゼリーなど多剤形対応。有機JAS・HACCP認証取得。
A leading capsule pharmaceutical company established in 1993. Handles diverse dosage forms including soft capsules, hard capsules, seamless capsules, tablets, and granules. Operates four manufacturing sites and five packaging sites in Japan, with a high-quality contract manufacturing system certified under cGMP and FSSC 22000. Also supports functional food labeling applications.
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A food manufacturer on Shodoshima Island, established in 1986. Starting from a hand-stretched somen noodle workshop with over 400 years of tradition, the company expanded into processed products utilizing olive oil. Offers OEM contract manufacturing of edible olive oil products, oil-marinated foods, pasta sauces, canned goods, and more. Manufacturing from small lots is available at a JFS-B certified factory.
A development-oriented beverage OEM contract manufacturer established in 1987. At its Kanto factory, the company primarily produces bottled carbonated and non-carbonated beverages, including energy drinks, health beverages, beauty drinks, and nutritional drinks. Bonnu holds FSSC 22000 and ISO 22000 certifications. The company has strengths in beverage applications of functional ingredients, covering everything from planning and development to manufacturing.