Fabricantes OEM de Alimentos no Japão

A comprehensive spice manufacturer established in 1994. Operating two factories in Kyushu and Tohoku, they specialize in processed ginger and garlic products alongside various spices and seasonings. They offer flexible OEM order manufacturing including capacity changes to existing products and small-lot production.

A specialist manufacturer engaged in the production, sales, and OEM processing of color flavor oils. Using MCT oil, olive oil, and rice oil as bases, the company bonds ingredients directly with edible oils through a patented process that uses no emulsifiers or surfactants. Offers ultra-small-lot OEM processing from as little as 1 liter, with custom processing using client-specified edible oils also available.

Established in 1981. Provides OEM/ODM contract manufacturing services for edible oils and supplements, with a dedicated OEM division. Operates 3 factories in the Kanto region and manufacturing facilities in New Zealand and Australia overseas. Specializes in omega-3 oils such as flaxseed oil and perilla oil, as well as capsule products.