Browse Fish Roe (Mentaiko, Tarako) OEM and contract manufacturers in Japan. Find manufacturing partners for private label and contract production. Filter by small lot options and sample availability. Free consultations available.
7 manufacturers
Mentaiko (spicy cod roe) manufacturer based in Onojo City, Fukuoka. Features an integrated production system with MSC/CoC certification through direct raw material sourcing from the Bering Sea. Handles OEM for original mentaiko products including yuzu-kosho flavor. Committed to sustainable fishery resource management.
A seafood processing manufacturer that has been producing cod roe (tarako) in Ishinomaki, Miyagi Prefecture for over 40 years. Since its founding, the company has maintained a commitment to additive-free products, finishing all items using only raw eggs, domestic kelp, domestic bonito flakes, domestic fish sauce, salt, sugar, and lactic acid bacteria. The company handles private brand (PB) and OEM manufacturing, with product distribution ranging from e-commerce to business-to-business channels. The company also handles other fish roe products such as seasoned herring roe and salmon roe.
Founded in 1957, a pioneering manufacturer that first succeeded in commercializing karashi mentaiko (spicy pollock roe) from frozen Alaska pollock eggs in Japan. The company was also a trailblazer in shipping cut-roe products to retail stores. Procurement specialists personally select raw materials, and high-level techniques combined with years of experience deliver products emphasizing health, safety, and great taste. Annual revenue of 1.3 billion yen.
A mentaiko OEM manufacturer within the Fukuya Group, known for 'Aji no Mentaiko Fukuya.' Features an integrated production system from raw material procurement, manufacturing high-quality mentaiko in an ISO22000-certified facility. Has been supporting Hakata's mentaiko production since its founding in 1987. CAS freezing technology also available.
An OEM contract manufacturer of mentaiko (spicy cod roe) with over 30 years of experience as part of the Fukuya Group. Provides integrated services from raw material selection to product planning, development, manufacturing, and quality control under an ISO22000-compliant hygiene management system. Meets a wide range of OEM needs from primary ingredient (salted cod roe) processing to finished products.