Himono (Dried Fish) OEM & Contract Manufacturers
Browse Himono (Dried Fish) OEM and contract manufacturers in Japan. Find manufacturing partners for private label and contract production. Filter by small lot options and sample availability. Free consultations available.
1 manufacturers
A seafood processing manufacturer founded in 1955. In addition to seafood, we handle product development and OEM processing using diverse ingredients including meat and vegetables. Our manufacturing is characterized by a commitment to products free from preservatives and colorants. The company is equipped with saturated steam cookers, cold air dryers, and other advanced facilities.
Established
Marine ProductsProcessed SeafoodGrilled & Simmered FishHimono (Dried Fish)
Related Industry Associations
FAQ about Marine Products OEM
- Q. 水産品OEMの最小ロットは？
- 缶詰は1,000〜3,000個、レトルトパウチは500〜2,000個、冷凍加工品は500kg程度から対応するメーカーが多いです。
- Q. 水産品のOEMでHACCP認証は必要ですか？
- 2021年よりHACCPに沿った衛生管理が原則すべての食品等事業者に義務化されています。OEM JAPANではHACCP認証取得メーカーを絞り込み検索できます。
- Q. 水産品OEMで対応できる加工の種類は？
- 刺身・切り身加工、干物、缶詰、レトルト、佃煮、練り製品、冷凍加工など幅広い水産加工に対応するメーカーがあります。