Nuts & Dried Fruit OEM & Contract Manufacturers

Specialized manufacturer of peanuts, bean confectionery and nuts founded in 1960 in Nakano-ku, Tokyo. Provides integrated response from raw material procurement through manufacturing and packaging, with a directly operated factory in Chiba Prefecture. A team centered on a 'nut pâtissier' iterates prototypes and improvements, also supporting small-lot orders from a minimum 50 kg.

A jam specialist manufacturer based in Shinshu (Nagano), founded in 1973. The company produces jams, compotes, fruit sauces, and dried fruits primarily using fruits from Nagano Prefecture, and also handles OEM contract processing.

A long-established bean-snack manufacturer founded in 1869 (Meiji 2). Processes beans (soybeans, broad beans, etc.) and nuts (peanuts, walnuts, etc.) using proprietary methods. Also produces vegetable and fruit chips, and offers integrated OEM service from planning to packaging. Brand name: "Mametoku".

An organic food specialist founded in 1925. Provides OEM manufacturing of original organic confections through joint development with JAS organic-certified partner factories. Offers organic food OEM product planning and development across a wide range including dried fruits, nuts, cereals, and confections.

Specialized dried-fruit and nut manufacturer with 28 years of history. By hand-packing at its directly operated factory, achieves flexible product development and high quality. In OEM production supporting original-brand sales, shares all 28 years of accumulated know-how to ensure smooth business launch.

Peanut, nut and dried-fruit manufacturer founded in 1978 in Asahi City, Chiba Prefecture. Leveraging know-how in peanut processing and bagging, the company manufactures various products including nuts and dried fruits at its directly operated factory. Supplies OEM and private-brand products. With 210 employees, can handle large-scale production.

Founded in 1956, a specialized nuts and dried fruits wholesale dealer located in Ueno Ameyoko. Capable of OEM manufacturing of original mixed nuts and dried fruits with approximately 10,000 variations using carefully selected ingredients from around the world. Small lot orders accepted starting from 100 units at 150,000 yen. Extensive track record of supplying to renowned hotels and high-end bars.

Dried-food manufacturing, wholesale and OEM specialist based in Osaka. Handles diverse dried foods including hot-air-dried vegetables, freeze-dried vegetables, dried marine products and dried fruits, and leveraging its proprietary partner factory network supports OEM manufacturing and co-development tailored to client cost and quality requirements.

A specialized dried vegetable manufacturer based in Kumamoto Prefecture. Primarily processes vegetables sourced from Kumamoto Prefecture and the Kyushu region through drying without additives. Offers contract manufacturing services for original products, OEM, private label products, and commercial-use items, as well as custom drying processing for client-supplied materials. Maintains high food safety standards with FSSC22000 certification.

A confectionery OEM manufacturer based in Minokamo City, Gifu Prefecture, operating three factories. Capable of OEM production for over 50 types of Western-style confections, with FSSC22000 certification. Provides total support from product planning to manufacturing, sales promotion, and package design. Extensive track record in manufacturing products for service areas and tourist souvenirs.

An agricultural product processing OEM manufacturer equipped with low-temperature drying facilities. The company handles contract manufacturing of dried sweet potatoes, dried fruits, dried vegetables, and related products. Product quality is preserved through reduced-pressure equilibrium exothermic drying technology.