Founded in 1938, a general food wholesaler. Engages in gyoza manufacturing, konbu-maki (kelp roll) production, and pickle processing. Supports small lots from approximately 3,600 pieces.
EstablishedSmall Lot FriendlySamples Available
Prepared Foods & Cooked DishesGyoza (Dumplings)Agricultural ProductsPickles (Tsukemono)Seafood+1