IFD Corporation | Seasonings & Sauces / Miso (Fermented Soybean Paste)OEM Manufacturing (Ibaraki)
Food OEMOfficial Site Verified2614-1 YahagiVerified Jun 2026
ISO Certified
Service
OEM
Min lot
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Lead time
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Founded
1998
Certifications:2
Features of IFD Corporation
IFD Corporation is a 1998-established food OEM manufacturer based in Ibaraki.They handle manufacturing of Seasonings & Sauces, Miso (Fermented Soybean Paste), Rice & Bread, Rice Porridge & Zosui, Prepared Foods and more.They hold certifications including FSSC 22000, ISO22000, demonstrating a well-established quality management system.
Recommended For
- Those who prioritize quality management and safety
About IFD Corporation OEM Manufacturing
Part of the Commissary Eight Group, established in 1998. IFD specializes in manufacturing emergency rations and health foods using freeze-dry technology. The company holds both FSSC 22000 and ISO 22000 certifications.
Business Activities of IFD Corporation
- Planning
- development
- and manufacturing of freeze-dried products
IFD Corporation Features & Strengths
- Freeze-dry specialist
- FSSC 22000 / ISO 22000 certified
- Emergency-food capability
- Commissary Eight Group
IFD Corporation Certifications & Equipment
FSSC 22000ISO22000
Equipment details could not be confirmed from publicly available information. Please refer to the manufacturer's official website for details.
Locations of IFD Corporation
Factory Locations
本社工場
〒306-0624 茨城県坂東市矢作2614番地1
· FSSC22000、ISO22000
Company History of IFD Corporation
- —
November 1998: Established
- 2016
HACCP certification acquired
- 2018
Management Capability Improvement Plan certification acquired
- 2020
October: FSSC22000 and ISO22000 certification acquired
Awards & Recognition of IFD Corporation
- Food Hygiene Management Facility Award from Ibaraki Prefecture Joso Health Center
- Five-Star Food Safety and Security Certification
Group Companies of IFD Corporation
株式会社カミサリーエイト、味彩工房株式会社
Executives of IFD Corporation (1)
| 代表取締役 | 立石 光 |
IFD Corporation Supported Categories
Learn about this category
FAQ about IFD Corporation
Where is IFD Corporation located?
IFD Corporation is located in Ibaraki, 坂東市, 茨城県坂東市矢作2614番地1.
What types of products can IFD Corporation manufacture?
They handle manufacturing of Seasonings & Sauces, Miso (Fermented Soybean Paste), Rice & Bread, Rice Porridge & Zosui, Prepared Foods, Soup & Stew, Noodles, Dried Ingredients (Kayaku), Supplements & Health Foods, Preserved & Emergency Foods, Freeze-Dried & Spray-Dried and more.
Does IFD Corporation support ODM?
IFD Corporation supports OEM.
What certifications and quality standards does IFD Corporation have?
They are certified for FSSC 22000, ISO22000.
Common Pre-Order Questions
Frequently asked questions from buyers before placing an OEM order. Manufacturer-specific details can be confirmed via a quote request.
What are typical minimum order quantities (MOQ)?
MOQs vary by manufacturer, but listed partners handle anything from small lots (100–1,000 units) up to large-scale production (100,000+). The lower bound depends on raw material sourcing and packaging specs, so confirm exact MOQs in your quote request.
How long does it take from quote to delivery?
Quote replies typically take 3–7 business days. From there, mass-production delivery (including prototyping) generally takes 2–4 months. New formulation development or certification work can extend this past six months. Final schedule is set during the quote phase.
Are prototype or sample fees charged?
Most manufacturers charge for prototypes (typically a few hundred USD up), but the cost is often credited back once mass production is confirmed. Existing-formula samples are sometimes free. Policies vary, so confirm in advance.
Can we sign an NDA?
Yes, generally. Quote requests routed through OEM JAPAN can be covered by an NDA before formulation or recipe details are shared. Either the manufacturer's or the buyer's NDA template can be used.
What shelf-life can be set for food products?
Depends on format and sterilization. Typical targets: retort foods 1–2 years, frozen 1 year, refrigerated 30–90 days, ambient baked goods 90–180 days. Shelf-life is fixed after stability testing (microbial and sensory).
Can allergen labeling and ingredient specs be accommodated?
Yes. Most manufacturers manage the 8 mandatory + 20 recommended allergen items, and some operate gluten-free, dairy-free, or vegan dedicated lines. Share any required ingredient specs in the quote request.
Are HACCP or food-safety certifications in place?
HACCP is mandatory for Japanese food manufacturers, so nearly all listed partners operate HACCP or equivalent systems. You can also filter for upper-tier certifications such as FSSC 22000, ISO 22000, JAS, or Organic JAS.
Contents
Basic Information
Location
2614-1 Yahagi
Founded
1998
Employees
77名(2025年4月)
Official Website
https://commissary-group.jp/group/business-ifd/Show all company info
Representative
代表取締役 立石 光
Incorporated
11/1998
Capital
2,000万円
Annual Revenue
25億2,607万円(2025年1月)
Main Bank
りそな銀行、千葉銀行、京葉銀行、商工中金、結城信用金庫
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