株式会社庄分酢 is a 1711-established food OEM manufacturer based in 福岡県.They handle manufacturing of ドレッシング・酢 and more.Their specialties include 食酢・醗酵調味料・ドレッシング.They hold certifications including JAS, demonstrating a well-established quality management system.
A long-established brewing manufacturer founded in 1711 with over 300 years of history in vinegar production. Manufactures mellow vinegar through traditional static fermentation methods using earthenware and wooden barrel fermentation. Operates approximately 50 proprietary products including vinegar, fermented seasonings, dressings, and sauces. Offers OEM contract manufacturing services. JAS certified factory.
食酢などの調味料製造、静置発酵製法
Main Equipment
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Location
福岡県大川市大字榎津548
Founded
1711
Employees
60名
Capital
2,000万円
Packaging Options
瓶詰め、ボトル、業務用容器
Official Website
https://shoubun.jp/Sankyo Hikari Co., Ltd.
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