Liste des Fabricants OEM

A yakitori factory established 30 years ago in Sakai, Osaka. Processing over 1 ton of meat daily and hand-skewering over 10,000 chicken skewers individually. Sourcing domestic young chicken in chilled condition and handling all processes from cutting and skewering to chilled delivery. Customizable in all aspects including meat cuts, weight, skewer types, and ingredient origins, with capability to support OEM and private label product development.

A chocolate confectionery OEM manufacturer established in 1976. Specializes in vacuum-infused chocolate products, with strengths in chocolate coating of cookies, crackers, rice crackers, and freeze-dried ingredients. Provides total support from product planning to recipe development, manufacturing, and sales promotion.

1930年創業、90年以上の歴史を持つ国内トップクラスの石鹸OEMメーカー。本社工場・出島工場の2工場体制で、3000個から100万個超までの多様な生産規模に対応。化粧品GMPに即した品質管理体制を整える。

1961年設立の化粧品・洗剤原料の製造受託企業。界面活性剤販売の原料商社として創業し、2008年に化粧品工場を立ち上げ。薬用シャンプーなど医薬部外品に対応し、自然派化粧品・無添加化粧品の開発にも強み。GMP基準管理のクリーンルームを完備。

1930年に天然海綿の輸入販売から創業し、化粧品・化粧用具の総合メーカーとして成長。国内外450社以上との取引実績を持ち、素材開発から製品化まで総合的なOEMを提供。化粧用パフ・スポンジ・ブラシなどの化粧用具からシートパック、スキンケア製品まで幅広く対応。

1992年設立の化粧品・医薬部外品・健康食品のOEM/ODMメーカー。全国に複数の工場・研究所を持ち、北海道美唄市には雪どけ水工場を有する全国展開の体制。研究開発から製造、販売支援まで一貫した体制を備え、従業員229名の充実した組織で幅広い製品の受託製造に対応。

大阪府大阪市北区に本社を置く東証プライム上場の飲料メーカー。ミネラルウォーター・茶系飲料・炭酸飲料の製造・販売を手がけ、全国に10拠点以上の製造工場を保有。少品種多量生産によるスケールメリットを活かしたコスト競争力が強み。自社ブランド製品とOEM受託製造の両方を展開。

大阪府に本社を置く麦茶・穀物茶・健康茶の専門メーカー。岡山県の有機JAS認定工場で最新鋭の焙煎設備を使用し、焙煎・粉砕・乾燥・ブレンド・パック加工まで一貫生産。OEM・PB受託製造に対応し、有機JAS・HACCP・JFS-B規格を取得した品質管理体制。

1850年（嘉永3年）創業。170年以上の歴史を持つ老舗茶商。緑茶・紅茶・麦茶・ハーブティーなど多品種のOEM製造に対応。FSSC22000認証取得の自社焙煎工場を保有し、ブレンド技術に定評。飲食店向け業務用から小売向けPB商品まで幅広く展開。

Founded in 1920, a printer supply manufacturer with over 100 years of history. Houses an Edible Ink Lab at its headquarters, researching and developing food printing technology for confectionery, foods, and tablets. Offers contract printing services on edible sheets, with a minimum lot of 1,000 sheets. Extensive production experience in novelty items and collaboration cafe products.

A liquid seasoning OEM specialist founded in 1989, headquartered in Takatsuki City, Osaka. With over 35 years of experience and more than 1,000 product developments annually. Extensively handles hot pot-related seasonings including nabe tsuyu, motsu nabe, yosenabe, chanko nabe, and jjigae bases. Accommodates small-lot production starting from approximately 200 liters.

A sesame specialist manufacturer celebrating its 106th year. The company created the industry's first organic sesame category and implements thorough quality management extending to raw material sourcing regions. FSSC 22000 certification has been obtained at the Neyagawa factory. The organic JAS-certified organic sesame series holds the No. 1 national market share.

A Japanese and Western confectionery OEM manufacturer based in Higashinari Ward, Osaka. Produces jelly, mizu yokan (sweet bean jelly), shoe rusks, and other baked goods. Obtained Osaka Food Safety and Security Certification in 2019 and 2021, and JFS-B certification in 2025, strengthening quality management systems. Despite a team of 20 employees, handles a diverse product range.

A food OEM contract manufacturer based in Izumi, Osaka Prefecture. At its organic JAS-certified factory, the company produces additive-free foods such as jams, fruit syrups, and tsukudani (preserved foods simmered in soy sauce) from small lots. It offers one-stop services from ingredient sourcing and manufacturing to filling, label design, and shipping, meeting customer needs through high-mix, small-lot production.

A retort food specialist with the distinction of being the first company in Japan to develop solid curry roux. Produces over 600 varieties of curry annually through OEM manufacturing, achieving industry-leading volume. Offers OEM development across a wide range including retort curry, stew, pasta sauce, soup, and Japanese-style broths. Products completed in approximately one month from order placement.

A representative sauce manufacturer in Osaka founded in Taisho 12 (1923). We manufacture sauce products that support Osaka's food culture, including okonomiyaki sauce, Worcestershire sauce, medium-thick sauce, and takoyaki sauce. Our Minato Factory is equipped with a clean room and quality control room, and we also accommodate OEM orders. Certified as an Osaka-produced (mono) premium product.

A long-established cosmetics OEM manufacturer in Osaka, founded in 1951. The company has particular strengths in powder-based makeup such as powder foundations and eye shadows. With a unique approach where researchers work directly with clients without intermediary sales staff, the company has a track record of over 1,000 formulations prototyped annually and business relationships with over 100 companies nationwide. Small-lot production is available with GMP-standard equipment.

Established in 1968, Osaka-based makeup and skincare OEM/ODM manufacturer. ISO 22716 (Cosmetics GMP) certified. Under the COSMETAINMENT philosophy, specializes in developing differentiated cosmetics that combine visual appeal with functionality. Maintains business relationships with approximately 300 domestic companies and operates in over 10 countries. Three-factory production system.

An established oral care OEM manufacturer in Osaka, founded in 1965. Provides integrated services from product planning to manufacturing for mouthwash, toothpaste, toothbrushes, and more. Owns a proprietary factory in Tawaramoto, Nara Prefecture, offering flexible production from large-scale to small-lot orders. Holds a strong track record in hotel amenities and is licensed for the manufacture and sale of quasi-pharmaceutical products.

Protein and supplement OEM contract manufacturer established in 2021. Capable of producing from small lots of 200 kg, specializing in low-cost, high-quality protein powder manufacturing. Offers over 10 flavors and custom flavor development. Provides one-stop service from manufacturing to packaging design.