Yamami Jozo Co., Ltd. | Kuah Udon / Kaldu Soba / Tsuyu / Saus MieOEM/ODM Manufacturing (Aichi)

Tentang Manufaktur OEM Yamami Jozo Co., Ltd.

1957年創業のたまり醤油醸造メーカー。同社醸造のたまり醤油をベースに3万種以上のオリジナル調味料をOEM製造。蕎麦つゆ・うどんスープ・焼肉のたれ・ラーメンスープ等に対応。最小ロット200kgからの小ロット製造が可能で、レシピ開発から支援。

Kegiatan Bisnis Yamami Jozo Co., Ltd.

• Yamami Brewing manufactures tamari and soy sauce through traditional brewing methods
• produces various seasoning liquids for commercial use including business-grade sauces
• and provides contract manufacturing (OEM) services for commercial seasonings.

Fitur & Kekuatan Yamami Jozo Co., Ltd.

• In-house tamari soy sauce brewing
• track record of over 30
• 000 seasoning liquid varieties
• small lots from 250 kg

Informasi Manufaktur Yamami Jozo Co., Ltd.

Spesialisasi Yamami Jozo Co., Ltd.

• Tamari soy sauce
• rice cracker seasoning liquid
• yakiniku sauce
• various seasoning liquids

Sertifikasi & Peralatan Yamami Jozo Co., Ltd.

Peralatan Utama

• Brewing equipment
• automatic bleaching equipment
• sterilization and aseptic filling equipment

Pencapaian Yamami Jozo Co., Ltd.

Lokasi Yamami Jozo Co., Ltd.

Sejarah Perusahaan Yamami Jozo Co., Ltd.

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  Yamami Brewing began sales operations in Taketoyo, Aichi in 1957, commenced brewing operations at the same location in 1960, established a new factory in Handa in 1977, started manufacturing commercial seasoning liquids in 1984, incorporated as Yamami Brewing Co., Ltd. in November 1988, acquired ISO9001 certification in 2001, and opened a new tamari production facility in 2014.

Penghargaan Yamami Jozo Co., Ltd.

ISO9001 (2001)

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