Deai Shokai Co., Ltd. | Livestock Products / Processed MeatOEM Manufacturing (Osaka)
Food OEMOfficial Site Verified36-3 Hiraoka-choVerified Jun 2026
HACCP
Service
OEM
Min lot
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Lead time
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Founded
1996
Certifications:1
Features of Deai Shokai Co., Ltd.
Deai Shokai Co., Ltd. is a 1996-established food OEM manufacturer based in Osaka.They handle manufacturing of Livestock Products, Processed Meat, Yakitori (Grilled Chicken Skewers), Roast Beef and more.They hold certifications including Osaka Prefecture HACCP Certification, demonstrating a well-established quality management system.
Recommended For
- Those who prioritize quality management and safety
About Deai Shokai Co., Ltd. OEM Manufacturing
A meat processing manufacturer based in Sakai City, Osaka, founded in 1996. The company specializes in yakitori and skewered products, handling everything from chicken processing to heat-treated products. It holds Osaka Prefecture HACCP certification.
Business Activities of Deai Shokai Co., Ltd.
- Meat processing operations including poultry processing and specialized processing
- development of meat product menus
- OEM manufacturing
- meat processing
- meat product manufacturing
- prepared food production
Deai Shokai Co., Ltd. Features & Strengths
- Specializes in yakitori and skewered foods
- Hand-skewering capability
- Processing capacity of 1+ ton per day
- Heat-treated products supported
- Small-lot OEM
Deai Shokai Co., Ltd. Certifications & Equipment
Osaka Prefecture HACCP Certification
Equipment details could not be confirmed from publicly available information. Please refer to the manufacturer's official website for details.
Locations of Deai Shokai Co., Ltd.
Factory Locations
堺工場
大阪府堺市西区平岡町36-3
Executives of Deai Shokai Co., Ltd. (1)
| 代表取締役 | 出合 智貴 |
Deai Shokai Co., Ltd. Supported Categories
FAQ about Deai Shokai Co., Ltd.
Where is Deai Shokai Co., Ltd. located?
Deai Shokai Co., Ltd. is located in Osaka, 堺市西区, 大阪府堺市西区平岡町36-3.
What types of products can Deai Shokai Co., Ltd. manufacture?
They handle manufacturing of Livestock Products, Processed Meat, Yakitori (Grilled Chicken Skewers), Roast Beef and more.
Does Deai Shokai Co., Ltd. support ODM?
Deai Shokai Co., Ltd. supports OEM.
What certifications and quality standards does Deai Shokai Co., Ltd. have?
They are certified for Osaka Prefecture HACCP Certification.
Common Pre-Order Questions
Frequently asked questions from buyers before placing an OEM order. Manufacturer-specific details can be confirmed via a quote request.
What are typical minimum order quantities (MOQ)?
MOQs vary by manufacturer, but listed partners handle anything from small lots (100–1,000 units) up to large-scale production (100,000+). The lower bound depends on raw material sourcing and packaging specs, so confirm exact MOQs in your quote request.
How long does it take from quote to delivery?
Quote replies typically take 3–7 business days. From there, mass-production delivery (including prototyping) generally takes 2–4 months. New formulation development or certification work can extend this past six months. Final schedule is set during the quote phase.
Are prototype or sample fees charged?
Most manufacturers charge for prototypes (typically a few hundred USD up), but the cost is often credited back once mass production is confirmed. Existing-formula samples are sometimes free. Policies vary, so confirm in advance.
Can we sign an NDA?
Yes, generally. Quote requests routed through OEM JAPAN can be covered by an NDA before formulation or recipe details are shared. Either the manufacturer's or the buyer's NDA template can be used.
What shelf-life can be set for food products?
Depends on format and sterilization. Typical targets: retort foods 1–2 years, frozen 1 year, refrigerated 30–90 days, ambient baked goods 90–180 days. Shelf-life is fixed after stability testing (microbial and sensory).
Can allergen labeling and ingredient specs be accommodated?
Yes. Most manufacturers manage the 8 mandatory + 20 recommended allergen items, and some operate gluten-free, dairy-free, or vegan dedicated lines. Share any required ingredient specs in the quote request.
Are HACCP or food-safety certifications in place?
HACCP is mandatory for Japanese food manufacturers, so nearly all listed partners operate HACCP or equivalent systems. You can also filter for upper-tier certifications such as FSSC 22000, ISO 22000, JAS, or Organic JAS.
Contents
Basic Information
Location
36-3 Hiraoka-cho
Founded
1996
Official Website
https://deai-syoukai.com/Show all company info
Representative
代表取締役 出合 智貴
Incorporated
5/1996
Capital
300万円
Main Bank
三井住友銀行、池田泉州銀行
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