Search Japanese food contract manufacturers by category — retort foods, frozen foods, confectionery, seasonings, health foods and more. Filter by small lot options, HACCP certification, and other conditions. Free consultations available.
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3 manufacturers found
A meat processing manufacturer based in Fukuoka City, Fukuoka Prefecture. Produces meat processed products including smoked chicken, bacon, ham, and Kyushu pork sausage without preservatives or colorants. Operates with HACCP-certified facilities and provides OEM and private label product contract manufacturing. Characterized by commitment to using Kyushu-sourced ingredients.
A yakitori manufacturer based in Koga City, Fukuoka. As a group company of Arai Co., Ltd., which operates the "Hakata Ichiban Dori" brand, it provides end-to-end services from raw material procurement to skewering, charcoal-grilling, and shipment. Flagship products include charcoal-grilled yakitori such as Hakata pork belly skewers and spiral-wrapped skin charcoal skewers. Focuses on artisanal hand-grilling quality and also provides OEM manufacturing.
A meat processing manufacturer founded over 36 years ago in Itoshima, Fukuoka Prefecture, handcrafting processed meat products using locally-sourced pork. Utilizing classic German manufacturing methods to bring out the authentic deliciousness of the meat. Has won multiple gold awards at the Frankfurt International Competition since 2004. OEM services available from small lots: fresh sausages from 3kg, smoked sausages from 5kg.