Lace Foods Co., Ltd. | Seasonings & Sauces / Miso (Fermented Soybean Paste)OEM Manufacturing (Osaka)
Food OEMOfficial Site Verified4-7-27 Koryo-NakamachiVerified Jun 2026
Service
OEM
Min lot
small lots available
Lead time
Ask
Founded
2020
Features of Lace Foods Co., Ltd.
Lace Foods Co., Ltd. is a 2020-established food OEM manufacturer based in Osaka.They handle manufacturing of Seasonings & Sauces, Miso (Fermented Soybean Paste), Preserved & Emergency Foods, Freeze-Dried & Spray-Dried and more.The minimum lot size is small lots available~.
About Lace Foods Co., Ltd. OEM Manufacturing
Founded in 2020, Lace Foods specializes in OEM manufacturing of original emergency foods with a focus on local production for local consumption. Their product lineup includes freeze-dried rice, miso soup, and fruits.
Business Activities of Lace Foods Co., Ltd.
- Freeze-dried food processing and manufacturing
- Assortment business
- Sales of freeze-dried food manufacturing equipment and related machinery
- General construction services
- Used goods trading
Lace Foods Co., Ltd. Features & Strengths
- Local-production emergency food
- Freeze-dry specialist
- Original emergency-food OEM
- Small-lot capability
Lace Foods Co., Ltd. Certifications & Equipment
Certification details could not be confirmed from publicly available information. Equipment details could not be confirmed from publicly available information. Please refer to the manufacturer's official website for details.
Company History of Lace Foods Co., Ltd.
- —
April 1948: Established as Kōyō Spinning Co., Ltd.
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July 1961: Renamed to Kōyō Lace Co., Ltd.
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January 1978: Food division established (freeze-drying equipment installed)
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December 2004: Obtained organic JAS certification
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May 2020: Multi-steam cooker installed
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October 2020: Spun off as Race Food Co., Ltd.
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July 2021: Obtained patent for freeze-dried rice (Patent No. 6917034)
Group Companies of Lace Foods Co., Ltd.
有限会社佐藤精密鈑金
Executives of Lace Foods Co., Ltd. (1)
| 代表取締役社長 | 佐藤 充広 |
Lace Foods Co., Ltd. Supported Categories
Learn about this category
FAQ about Lace Foods Co., Ltd.
Where is Lace Foods Co., Ltd. located?
Lace Foods Co., Ltd. is located in Osaka, 堺市堺区, 大阪府和泉市芦部町1番地.
What types of products can Lace Foods Co., Ltd. manufacture?
They handle manufacturing of Seasonings & Sauces, Miso (Fermented Soybean Paste), Preserved & Emergency Foods, Freeze-Dried & Spray-Dried and more.
Does Lace Foods Co., Ltd. support ODM?
Lace Foods Co., Ltd. supports OEM.
What is the minimum lot size for Lace Foods Co., Ltd.?
The minimum lot size is small lots available~.
Common Pre-Order Questions
Frequently asked questions from buyers before placing an OEM order. Manufacturer-specific details can be confirmed via a quote request.
What are typical minimum order quantities (MOQ)?
MOQs vary by manufacturer, but listed partners handle anything from small lots (100–1,000 units) up to large-scale production (100,000+). The lower bound depends on raw material sourcing and packaging specs, so confirm exact MOQs in your quote request.
How long does it take from quote to delivery?
Quote replies typically take 3–7 business days. From there, mass-production delivery (including prototyping) generally takes 2–4 months. New formulation development or certification work can extend this past six months. Final schedule is set during the quote phase.
Are prototype or sample fees charged?
Most manufacturers charge for prototypes (typically a few hundred USD up), but the cost is often credited back once mass production is confirmed. Existing-formula samples are sometimes free. Policies vary, so confirm in advance.
Can we sign an NDA?
Yes, generally. Quote requests routed through OEM JAPAN can be covered by an NDA before formulation or recipe details are shared. Either the manufacturer's or the buyer's NDA template can be used.
What shelf-life can be set for food products?
Depends on format and sterilization. Typical targets: retort foods 1–2 years, frozen 1 year, refrigerated 30–90 days, ambient baked goods 90–180 days. Shelf-life is fixed after stability testing (microbial and sensory).
Can allergen labeling and ingredient specs be accommodated?
Yes. Most manufacturers manage the 8 mandatory + 20 recommended allergen items, and some operate gluten-free, dairy-free, or vegan dedicated lines. Share any required ingredient specs in the quote request.
Are HACCP or food-safety certifications in place?
HACCP is mandatory for Japanese food manufacturers, so nearly all listed partners operate HACCP or equivalent systems. You can also filter for upper-tier certifications such as FSSC 22000, ISO 22000, JAS, or Organic JAS.
Contents
Basic Information
Location
4-7-27 Koryo-Nakamachi
Founded
2020
Minimum Lot
small lots available
Official Website
https://lace-foods.com/Show all company info
Representative
代表取締役社長 佐藤 充広
Incorporated
10/2020
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