Meat Marusin Co., Ltd. | Prepared Foods / Karaage & Fried FoodsOEM Manufacturing (Kumamoto)
Food OEMOfficial Site Verified熊本県熊本市南区江越2丁目7番15号Verified Jun 2026
Established
Service
OEM
Min lot
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Lead time
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Founded
1976
Features of Meat Marusin Co., Ltd.
Meat Marusin Co., Ltd. is a 1976-established food OEM manufacturer based in Kumamoto.They handle manufacturing of Prepared Foods, Karaage & Fried Foods, Livestock Products, Processed Meat, Kakuni (Braised Pork Belly) and more.
Recommended For
- Those seeking experienced, well-established manufacturers
About Meat Marusin Co., Ltd. OEM Manufacturing
Meat processing manufacturer established in 1980. With half a century of history, they develop OEM/PB products including roast beef, steak, and karaage fried chicken. Operates a headquarters factory plus a facility in Asagiri Town, Kuma District, supporting everything from sample prototyping to mass production.
Business Activities of Meat Marusin Co., Ltd.
- Manufacturing and processing of meat
- meat products
- prepared dishes
- and frozen foods.
Meat Marusin Co., Ltd. Features & Strengths
- Half a century of meat-processing experience
- Capability from sample prototyping to mass production
- Two-factory structure
Meat Marusin Co., Ltd. Certifications & Equipment
Certification details could not be confirmed from publicly available information. Equipment details could not be confirmed from publicly available information. Please refer to the manufacturer's official website for details.
Locations of Meat Marusin Co., Ltd.
Factory Locations
本社
〒860-0834 熊本県熊本市南区江越2丁目7番15号
· ISO9001(2017年)、FSSC22000(2019年)
あさぎり工場
〒868-0442 熊本県球磨郡あさぎり町深田東1279-5
Offices
くまから本舗 本店
〒860-0834 熊本県熊本市南区江越2丁目7番15号
096-378-1177
くまから本舗 あさぎり店
〒868-0442 熊本県球磨郡あさぎり町深田東1281
0966-47-8877
Company History of Meat Marusin Co., Ltd.
- 1976
Founded as Niku no Kobe-ya, commencing retail operations in meat products
- 1979
Began wholesale meat operations and manufacturing of processed meat products under Marushin Foods
- 1980
Established Limited Liability Company Meat Marushin (capital: 500,000 yen)
- 1988
Increased capital to 10 million yen
- 2000
Converted from limited liability company to joint-stock company
- 2002
Increased capital to 30 million yen
- 2012
Opened Kumakara Honpo, a specialty fried chicken restaurant in Kumamoto
- 2017
Obtained ISO9001 certification
- 2019
Obtained FSSC22000 certification
Executives of Meat Marusin Co., Ltd. (1)
| 代表取締役 | 瀬戸 みや子 |
Meat Marusin Co., Ltd. Supported Categories
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FAQ about Meat Marusin Co., Ltd.
Where is Meat Marusin Co., Ltd. located?
Meat Marusin Co., Ltd. is located in Kumamoto, 熊本市南区, 熊本県熊本市南区江越2丁目7番15号.
What types of products can Meat Marusin Co., Ltd. manufacture?
They handle manufacturing of Prepared Foods, Karaage & Fried Foods, Livestock Products, Processed Meat, Kakuni (Braised Pork Belly), Roast Beef and more.
Does Meat Marusin Co., Ltd. support ODM?
Meat Marusin Co., Ltd. supports OEM.
Common Pre-Order Questions
Frequently asked questions from buyers before placing an OEM order. Manufacturer-specific details can be confirmed via a quote request.
What are typical minimum order quantities (MOQ)?
MOQs vary by manufacturer, but listed partners handle anything from small lots (100–1,000 units) up to large-scale production (100,000+). The lower bound depends on raw material sourcing and packaging specs, so confirm exact MOQs in your quote request.
How long does it take from quote to delivery?
Quote replies typically take 3–7 business days. From there, mass-production delivery (including prototyping) generally takes 2–4 months. New formulation development or certification work can extend this past six months. Final schedule is set during the quote phase.
Are prototype or sample fees charged?
Most manufacturers charge for prototypes (typically a few hundred USD up), but the cost is often credited back once mass production is confirmed. Existing-formula samples are sometimes free. Policies vary, so confirm in advance.
Can we sign an NDA?
Yes, generally. Quote requests routed through OEM JAPAN can be covered by an NDA before formulation or recipe details are shared. Either the manufacturer's or the buyer's NDA template can be used.
What shelf-life can be set for food products?
Depends on format and sterilization. Typical targets: retort foods 1–2 years, frozen 1 year, refrigerated 30–90 days, ambient baked goods 90–180 days. Shelf-life is fixed after stability testing (microbial and sensory).
Can allergen labeling and ingredient specs be accommodated?
Yes. Most manufacturers manage the 8 mandatory + 20 recommended allergen items, and some operate gluten-free, dairy-free, or vegan dedicated lines. Share any required ingredient specs in the quote request.
Are HACCP or food-safety certifications in place?
HACCP is mandatory for Japanese food manufacturers, so nearly all listed partners operate HACCP or equivalent systems. You can also filter for upper-tier certifications such as FSSC 22000, ISO 22000, JAS, or Organic JAS.
Contents
Basic Information
Location
熊本県熊本市南区江越2丁目7番15号
Founded
1976
Employees
130名(パート含む)
Official Website
https://meat-marusin.jp/Show all company info
Representative
代表取締役 瀬戸 みや子
Incorporated
10/1980
Capital
3,000万円
Annual Revenue
45億1,400万円(2025年度)
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