Minami Sangyo Co., Ltd. is a food OEM manufacturer based in Mie.They handle manufacturing of Soy Products & Tofu・Soy Milk & Plant-Based Drinks and more.Their specialties include soy milk ・大豆 beverages・filled tofu・deep-fried tofu.
A soybean processed food manufacturer established in 1968 in Yokkaichi, Mie Prefecture. Using proprietary ultra-fine grinding technology, the company pulverizes whole soybeans to the 20-micrometer level, establishing a "whole soybean method" that produces no okara waste. Based on rich soymilk made from 100% Japanese soybeans, the company produces tofu, fried tofu, and soy meat. It has export experience to over 30 countries worldwide.
The OEM JAPAN team will research and guide you to the best option — free of charge.
Free Consultation* Handled by the OEM JAPAN team
Information on this page is based on publicly available information from official websites and other sources. There is no partnership between listed manufacturers and OEM JAPAN.
Location
Mie, 四日市市, 東新町3-18
Official Website
https://www.minamisangyo.com/Takatori Foods Co., Ltd.
A tofu manufacturer based in Itoshima City, Fukuoka Prefecture, established in 1
Daizu Kobo Co., Ltd.
A soy-based food manufacturer established in 2018 as a 100% subsidiary of the Sh
Kosei Foods Co., Ltd.
A fermented food manufacturer within the 厚生産業グループ group, with a history spanning
Hakushuya Mamekichi Co., Ltd.
A plant-based fermented beverage specialist utilizing the pristine waters of Hak
Tsukuba Milk Co., Ltd.
A dairy and plant-based milk manufacturer headquartered in Ishioka City, Ibaraki
Shanai Tofu Co., Ltd.
Tofu and soymilk manufacturer based in Yao City, Osaka. Develops unique products