Search Japanese food contract manufacturers by category — retort foods, frozen foods, confectionery, seasonings, health foods and more. Filter by small lot options, HACCP certification, and other conditions. Free consultations available.
3 manufacturers found
Founded in 1980. Primarily engaged in manufacturing and wholesale of semi-fresh confectionery and dry confectionery, with a strong focus on OEM production. Offers comprehensive contract manufacturing from planning to packaging for a diverse range of Japanese sweets, including jelly confectionery (kingyoku-kan), dry confectionery-style ramune, rakugan, wasanbon sugar dry confectionery, kohakutou, and hourei (Japanese-style marshmallow).
Founded in 1948, a manufacturer specializing in retort-pouch prepared food OEM production. Produces soups, cooking sauces, curries, prepared dishes, desserts, and more for both commercial and retail use, with nationwide delivery.
A manufacturer specializing in contract drying and processing of domestic raw materials. Provides OEM manufacturing of commercial dried vegetables, as well as vegetable powders and dried vegetable chips.